| 2025-10-28 |
SAACAGTAOR11929 |
FRESH TASTE PRODUCE |
26500.0 kg |
70320.0
|
PEELED GARLIC FRESH GARLIC |
| 2025-10-28 |
SAACAGTAOR11930 |
2003097 ONTARIO LIMITED |
26300.0 kg |
70320.0
|
PEELED GARLIC FRESH SHALLOT TEMP:- . C VENT: CBM/H |
| 2025-10-13 |
SAACAGTAOR11880 |
2003097 ONTARIO LIMITED |
26500.0 kg |
70320.0
|
PEELED GARLIC FRESH SHALLOT TEMP: - . C VENT : CBM/H |
| 2025-10-13 |
SAACAGTAOR11882 |
FRESH TASTE PRODUCE |
26500.0 kg |
70320.0
|
PEELED GARLIC FRESH GARLIC TEMP: - C VENT: CBM/H |
| 2025-10-13 |
SAACAGTAOR11886 |
BEAUVAIS LTEE |
23400.0 kg |
81050.0
|
KIWI FRUIT TEMP: . C VENT: CBM/H |
| 2025-10-13 |
SAACAGTAOR11878 |
LUCKY SUPPLY INC |
26500.0 kg |
70320.0
|
PEELED GARLIC CANNED QUAIL EGGS TEMP:- . C V ENT: CBM/H |
| 2025-10-13 |
SAACAGTAOR11885 |
MID RIVER TRADE |
26500.0 kg |
91010.0
|
FRESH GINGER TEMP: C VENT: CBM/H |
| 2025-09-24 |
SAACAGTAOR11842 |
ZOL GLOBAL TRADE |
26402.0 kg |
701310.0
|
FRESH CARROT FRESH SHALLOT TEMP:- C VENT: C BM/H |
| 2025-09-24 |
SAACAGTAOR11825 |
FRESH TASTE PRODUCE |
26500.0 kg |
70320.0
|
PEELED GARLIC FRESH GARLIC TEMP:- C VENT: C BM/H |
| 2025-09-24 |
SAACAGTAOR11833 |
FRESH TASTE PRODUCE |
26300.0 kg |
70320.0
|
PEELED GARLIC FRESH GARLIC TEMP:- C VENT: C BM/H |
| 2025-09-21 |
SYLCQZX005299 |
CHEVALIER STAR TRADE CO LTD |
26700.0 kg |
110813.0
|
CANNED QUAIL EGGS /SWEET POTATO VERMICELLI |
| 2025-09-14 |
SAACAGTAOR11758 |
CANADA GARLIC IMPORTING INC |
26000.0 kg |
70320.0
|
PEELED GARLIC TEMP:- . C VENT: CLOSED |
| 2025-09-14 |
SAACAGTAOR11733 |
2003097 ONTARIO LIMITED |
26500.0 kg |
70320.0
|
PEELED GARLIC FRESH CARROT FRESH SHALLOT TEMP:- C VENT: CBM/H |
| 2025-09-14 |
SAACAGTAOR11731 |
FRESH TASTE PRODUCE |
25000.0 kg |
70320.0
|
PEELED GARLIC FRESH GARLIC TEMP:- C VENT: CBM/H |
| 2025-09-14 |
SAACAGTAOR11732 |
2003097 ONTARIO LIMITED |
26500.0 kg |
701310.0
|
FRESH CARROT TEMP: C VENT: CBM/H |
| 2025-09-14 |
SAACAGTAOR11745 |
FRESH TASTE PRODUCE |
26500.0 kg |
70320.0
|
PEELED GARLIC FRESH GARLIC TEMP:- C VENT: C BM/H |
| 2025-09-06 |
SAACAGTAOR11709 |
FRESH TASTE PRODUCE |
26300.0 kg |
70320.0
|
PEELED GARLIC FRESH GARLIC TEMP:- C VENT: CBM/H |
| 2025-09-03 |
TXSLTXM25080007 |
VANSHI FOODS LTD |
28000.0 kg |
70320.0
|
FRESH GARLIC PEELED GARLIC FRESH CARROT FRESHONION |
| 2025-08-22 |
SAACAGTAOR11653 |
FRESH TASTE PRODUCE |
26500.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:-2 C VENT:15CBM/H |
| 2025-08-22 |
SAACAGTAOR11671 |
2003097 ONTARIO LIMITED |
26400.0 kg |
070320
|
PEELED GARLIC FRESH SHALLOT TEMP:-1.5 C VENT:15CBM/H |
| 2025-08-22 |
SAACAGTAOR11642 |
FRESH TASTE PRODUCE |
26300.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:-2 C VENT:15CBM/H |
| 2025-08-17 |
CMDUQGD2065833 |
2003097 ONTARIO LIMITED |
30180.0 kg |
070320
|
CARGO IS STOWED IN A REFRIGERATED CONTAINER STHE SHIPPER S REQUESTED CARRYING TEMPERATURE DEGREES CELSIUS PEELED GARLIC FRESH SHALLOT TEMP:-1C VENT:15CBM/H |
| 2025-08-03 |
SAACAGTAOR11524 |
FRESH TASTE PRODUCE |
26400.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:-1 C VENT:15CBM/H |
| 2025-07-25 |
SAACAGTAOR11437 |
FRESH TASTE PRODUCE |
26500.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:-1 C VENT:15CBM/H |
| 2025-07-25 |
SAACAGTAOR11452 |
FRESH TASTE PRODUCE |
26300.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:-1 C VENT:15CBM/H |
| 2025-07-25 |
SAACAGTAOR11509 |
VANSHI FOODS LTD |
26500.0 kg |
701310
|
FRESH ONION TEMP:0 C VENT:25CBM/H |
| 2025-07-25 |
SAACAGTAOR11498 |
2003097 ONTARIO LIMITED |
25650.0 kg |
070320
|
PEELED GARLIC FRESH SHALLOT FRESH RADISH FRESH WELSH ONION TEMP:-1 C VENT: 15CBM/H |
| 2025-07-11 |
SAACAGTAOR11372 |
FRESH TASTE PRODUCE |
26500.0 kg |
070320
|
FRESH GARLIC TEMP:-1 C VENT: 15CBM/H |
| 2025-07-11 |
SAACAGTAOR11382 |
FRESH TASTE PRODUCE |
25200.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:-1 C VENT:15CBM/H |
| 2025-07-11 |
SAACAGTAOR11391 |
VANSHI FOODS LTD |
26960.0 kg |
070320
|
FRESH GARLIC PEELED GARLIC FRESH CARROT TEMP:-1 C VENT:20CBM/H |
| 2025-07-08 |
SAACAGTAOR11321 |
2003097 ONTARIO LIMITED |
26550.0 kg |
070320
|
PEELED GARLIC FRESH SHALLOT GARLIC STEM FRESHCARROT FRESH WELSH ONION FRESH RADISH TEMP:- 1 C VENT:15CBM/H |
| 2025-07-08 |
SAACAGTAOR11324 |
FRESH TASTE PRODUCE |
25800.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:-1 C VENT:15CBM/H |
| 2025-06-28 |
PICMQE202505024 |
WIN WOO TRADE LLC |
20400.0 kg |
040700
|
CANNED QUAIL EGGS |
| 2025-06-21 |
SAACAGTAOR11295 |
FRESH TASTE PRODUCE |
25200.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:-1 C VENT:15CBM/H |
| 2025-06-21 |
SAACAGTAOR11282 |
FRESH TASTE PRODUCE |
25300.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:-1 C VENT:15CBM/H |
| 2025-06-18 |
SAACAGTAOR11185 |
FRESH TASTE PRODUCE |
23300.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:0 C VENT:30CBM/H |
| 2025-06-18 |
SAACAGTAOR11186 |
2003097 ONTARIO LIMITED |
25800.0 kg |
070320
|
PEELED GARLIC FRESH SHALLOT FRESH CARROT FRESH WELSH ONION FRESH RADISH TEMP:-1 C VENT:15CBM/H |
| 2025-06-18 |
SAACAGTAOR11214 |
VANSHI FOODS LTD |
27000.0 kg |
070310
|
FRESH ONION FRESH CARROT TEMP:-0.5 C VENT:30CBM/H |
| 2025-04-17 |
EGLV140500534132 |
N A TRADE COMPANY |
20400.0 kg |
040899
|
CANNED QUAIL EGGS CANNED QUAIL EGGS HS CODE 0408990000 THIS SHIPMENT CONPATNS NO SOLID WOOD PACKING MATERIAL. FDA FOOD FACIITY REGISTRATION NO. 18071826820 FDA FOOD FAIIY REGISTRATION NO. 12068808728 |
| 2025-04-05 |
HLCUTA12501DOAI8 |
GRUPO ALIMENTICIO S A DE C V |
29000.0 kg |
070320
|
FRESH GARLIC HUMI 65% |
| 2025-03-20 |
EGLV140500316585 |
N A TRADE COMPANY |
20400.0 kg |
040899
|
CANNED QUAIL EGGS CANNED QUAIL EGGS IN WATER HS CODE 0408990000 THIS SHIPMENT CONTAINS NO SOLID WOOD PACKING MATERIAL. FDA FOOD FACILITY REGISTRATION NO. 18071826820 FDA FOOD FACILITY REGISTRATION NO. 12068808728 |
| 2025-03-18 |
MLILMQD25042248B |
CHOY FOONG INTERNATIONAL TRADE CO INC |
16992.0 kg |
040700
|
CANNED QUAIL EGGS |
| 2025-03-16 |
SAACAGTAOR10363 |
2003097 ONTARIO LIMITED |
23000.0 kg |
070320
|
PEELED GARLIC FRESH SHALLOT FRESH BURDOCK FRESH RADISH GARLIC STEM TEMP:-0.5 C VENT:15CBM/H |
| 2025-03-10 |
SAACAGTAOR10445 |
GURUJI FOODS INC |
26300.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC FRESH RADISH FRESHCARROT TEMP:-0.5 C VENT:15CBM/H |
| 2025-03-10 |
SAACAGTAOR10437 |
FRESH TASTE PRODUCE |
24900.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:-2 C VENT:15CBM/H |
| 2025-03-10 |
SAACAGTAOR10413 |
FRESH TASTE PRODUCE |
25000.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:-2 C VENT:15CBM/H |
| 2025-03-10 |
SAACAGTAOR10429 |
2003097 ONTARIO LIMITED |
25600.0 kg |
070320
|
PEELED GARLIC FRESH SHALLOT FRESH SCALLION FRESH CARROT FRESH RADISH GARLIC STEM TEMP:-0.5 C VENT:15CBM/H |
| 2025-03-10 |
SAACAGTAOR10551 |
FRESH TASTE PRODUCE |
25200.0 kg |
070320
|
PEELED GARLIC FRESH GARLIC TEMP:-2 C VENT:15CBM/H |
| 2025-03-02 |
SAACAGTAOR10287 |
CANADA GARLIC IMPORTING INC |
23300.0 kg |
070320
|
PEELED GARLIC TEMP:-1.5 C VENT: CLOSED |
| 2025-03-02 |
SAACAGTAOR10285 |
2003097 ONTARIO LIMITED |
22000.0 kg |
070320
|
PEELED GARLIC FRESH SHALLOT FRESH RADISH FRESH SCALLION GARLIC STEM TEMP:-0.5 C VENT:15CBM/H |