OZALP UN VE UNLU MAMULLERI GIDA SAN
Address: OSB 24 CADDE NO6 MELIKGAZI
OZALP UN VE UNLU MAMULLERI GIDA SAN's Shipments Over Time
Supply Ratings
Shipment Reliability and Frequency Volume of Goods
Avg. Shipments per Month: 0.73 Average TEU per month: 1.83
Active Months: 8 Average TEU per Shipment: 2.00
Shipment Frequency Std. Dev.: 0.80
Shipments By Companies
Company Name Shipments
VINTAGE FOOD CORP 13 shipments
Shipments By HS Code
HS Code Shipments
091040 Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices 9 shipments
91040.0 Instrument panel clocks and clocks of a similar type for vehicles, aircraft, spacecraft or vessels 2 shipments
190590 Food preparations; bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products 1 shipments
210310 Sauces; soya 1 shipments
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Latest Shipments
Arrival Date Bill Of Lading Consignee Weight HS Code Description
2025-10-17 KRVGIRN250015448 VINTAGE FOOD CORP 18620.0 kg 91040.0 PASTRY LEAVES
2025-10-15 KRVGIRN250015443 VINTAGE FOOD CORP 19080.0 kg 91040.0 PASTRY LEAVES
2025-07-17 KRVGMER250010651 VINTAGE FOOD CORP 18100.0 kg 091040 PASTRY LEAVES
2025-07-17 KRVGMER250010649 VINTAGE FOOD CORP 17860.0 kg 091040 PASTRY LEAVES
2025-05-22 KRVGMER250003762 VINTAGE FOOD CORP 18080.0 kg 091040 PASTRY LEAVES
2025-04-25 KRVGMER250003239 VINTAGE FOOD CORP 18760.0 kg 091040 PASTRY LEAVES
2025-04-23 KRVGMER250002983 VINTAGE FOOD CORP 18820.0 kg 091040 PASTRY LEAVES
2025-03-07 KRVGMER002500381 VINTAGE FOOD CORP 18980.0 kg 091040 PASTRY LEAVES
2025-02-27 KRVGMER002500379 VINTAGE FOOD CORP 19800.0 kg 091040 PASTRY LEAVES
2025-01-15 KRVGOZLVTG165901 VINTAGE FOOD CORP 18640.0 kg 210310 SOY STUFFED PASTRY
2024-12-14 KRVGOZPVTG092228 VINTAGE FOOD CORP 18560.0 kg 091040 PASTRY LEAVES
2024-11-03 KRVGOZPVTG005781 VINTAGE FOOD CORP 1796.0 kg 091040 PASTRY LEAVES
2024-07-13 KRVGOZPVTG626268 VINTAGE FOOD CORP 17100.0 kg 190590 PASTRY
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OSB 24 CADDE NO6 MELIKGAZI