| 2025-10-24 |
ARIIARM12S033978 |
MONTALBANO USA |
41985.0 kg |
210310.0
|
CONDIMENT SAUCE CONDIMENT SAUCE TOMATO KETCHUP TOMATO SAUCE |
| 2025-10-18 |
ARIIARM12S033924 |
MONTALBANO USA |
20641.0 kg |
210310.0
|
CONDIMENT SAUCE |
| 2025-10-08 |
ABPG092525512 |
BONO USA INC |
23298.0 kg |
210320.0
|
SAUCES/ARTCHOKES/PESTO/SDT PO |
| 2025-10-05 |
DCSD5034925A |
DISTRIBUTION 2000 |
20640.0 kg |
210320.0
|
SAUCES - HTS |
| 2025-08-25 |
ARIIARM12S033650 |
MONTALBANO USA |
20962.0 kg |
210310.0
|
CONDIMENT SAUCE |
| 2025-08-09 |
AUIVASLKUS001351 |
MONTALBANO USA |
20510.0 kg |
210310
|
CONDIMENT SAUCE |
| 2025-07-20 |
DCSD3559325A |
DISTRIBUTION 2000 |
41983.0 kg |
210390
|
SAUCES - HTS 210390 SAUCES - HTS 210390 |
| 2025-06-24 |
ABPG092514459 |
BONO USA INC |
22418.0 kg |
210320
|
SAUCES/ARTCHOKES/PESTO/SDT PO 571 |
| 2025-06-19 |
DCSD2985925A |
DISTRIBUTION 2000 |
21090.0 kg |
210390
|
SAUCES - HTS 210390 |
| 2025-06-18 |
AUIVASLKUS001291 |
MONTALBANO USA |
21082.0 kg |
210420
|
FOOD PREPARATIONS |
| 2025-06-11 |
DCSD2662925A |
DISTRIBUTION 2000 |
20900.0 kg |
210320
|
SAUCES |
| 2025-05-13 |
ABPG092509663 |
BONO USA INC |
23961.0 kg |
210320
|
SAUCES PO 553 |
| 2025-05-09 |
MAEU252179849 |
WALMART CHILE S A |
9351.87 kg |
210390
|
GREEN PESTO ACCORDING TO PO 21 0153 PO# 210153 FOB MMPP-L A SPEZIA, ITALY INCOTERMS 2020 LOCAL REFERENCE NUMBER 2688 27 L/C ILC605551CHL HS COD E 2103.90.9000 FF=51625 4266 FREIGHT COLLECT, SHIPPE R LOAD & COUNT FTAU2059986/2 200/2860/CT/ /9352/KGM/10.868 |
| 2025-04-21 |
AUIVASLKUS001198 |
MONTALBANO USA |
21615.0 kg |
210310
|
CONDIMENT SAUCE |
| 2025-04-01 |
DCSD1465725A |
DISTRIBUTION 2000 |
21058.0 kg |
210390
|
SAUCES - HTS 210390 |
| 2025-03-25 |
DCSD0930025A |
DISTRIBUTION 2000 |
21500.0 kg |
210390
|
SAUCES - HTS 210390 |
| 2025-03-11 |
ABPG092503556 |
BONO USA INC |
13802.0 kg |
210320
|
SAUCES PO 519 |
| 2025-02-24 |
ECUWMILMIA10332 |
CHEF CHEF CHEF INC |
560.0 kg |
070910
|
LONG STEM ARTICHOKES |
| 2025-02-04 |
DCSD0144325A |
DISTRIBUTION 2000 INC |
20563.0 kg |
210390
|
SAUCES - HTS 210390 |
| 2025-01-18 |
DCSD7108424A |
DISTRIBUTION 2000 INC |
20702.0 kg |
210390
|
SAUCES - HTS 210390 |
| 2024-12-16 |
MEDUGD698726 |
EUROPEAN IMPORT INC |
12654.0 kg |
200599
|
ARREZZIO ARTICHOKES, LONG STEM,TRAY OLIVE COCKTAIL, PO#516404 HTS CODE 2005998000,2005709700 TERMS FOB ====AMS AT CARRIER S CARE====== |
| 2024-12-06 |
AUIVASLKUS001061 |
MONTALBANO USA |
21060.0 kg |
210320
|
CONDIMENT SAUCE TOMATO KETCHUP, TOMATO SAUCE |
| 2024-12-04 |
AUIVASLKUS001027 |
MONTALBANO USA |
21059.0 kg |
210310
|
CONDIMENT SAUCE |
| 2024-11-30 |
DCSD6018224A |
DISTRIBUTION 2000 |
21241.0 kg |
210390
|
SAUCES, VEGETABLE PREPARATIONS, - HTS |
| 2024-11-21 |
MEDUGD428066 |
EUROPEAN IMPORT INC |
12617.0 kg |
200599
|
ARTICHOKES W/ STEM STEM, 2000 ML TRAY 24VHT01PO#112335 HTS CODE 2005998000 TERMS FOB |
| 2024-10-27 |
ABPG092422892 |
BONO USA INC |
23298.0 kg |
210320
|
SAUCES PO 470 |
| 2024-10-19 |
DCSD5307724A |
DISTRIBUTION 2000 INC |
42415.0 kg |
210390
|
SAUCES - HTS 210390 SAUCES - HTS 210390 |
| 2024-09-28 |
AUIVASLKUS000412 |
MONTALBANO USA |
20640.0 kg |
210390
|
4284 CASES STOWED ON 21 PALLETS GREEN PESTO SIGNATURE 250 ML JAR ALBERTSONS G.W. 20.640,48 KGS N.W. 9.510,48 KGS HS CODE 2103.90.9000 |
| 2024-09-26 |
ABPG092422488 |
BONO USA INC |
23962.0 kg |
210320
|
SAUCES PO 469 |
| 2024-08-28 |
MEDUJ9991889 |
|
12576.0 kg |
200559
|
ARREZZIO ARTICHOKE LONG STEM ARREZZIO OLIVE ITALIAN MIX PO# 515002 HTS CODE:200559,200570 |
| 2024-08-26 |
ECUWMILMIA10124 |
CHEF CHEF CHEF INC |
560.0 kg |
070910
|
ON 1 PALLET LONG STEM ARTICHOKES IN SUNFLOWE R OIL |
| 2024-08-24 |
AUIVASLKUS000390 |
MONTALBANO USA INC |
20640.0 kg |
210390
|
STC 4284 CASES STOWED ON 21 PALLETS OF GREEN PESTO 250 ML JAR ALBERTSONS HS CODE: 2103.90.9000 G.W. KGS.20640,48 N.W. KGS.9510,48 OUR SCAC CODE: AUIV |
| 2024-07-29 |
ABPG092417621 |
BONO USA INC |
10319.0 kg |
070200
|
TOMATOES PO 435 |
| 2024-07-15 |
AUIVASLKUS000349 |
MONTALBANO USA INC |
21208.0 kg |
210320
|
.RESERVE BASIL PASTA SAUCE - 528 CASES - NET WEIGHT KG 2151.24 GROSS WEIGHT KG 3421.92 HS CODE 21032000 F.RESERVE MARINARA PASTA SAUCE - 528 CASES - NET WEIGHT KG 2151.24 GROSS WEIGH KG 3421.92 HS CODE 21032000 F.RESERVE PASTA ARRABIATA SAUCE - 528 CASES - NET WEIGHT KG 2151.24 GROSS WEIGHT KG 3421.92 HS CODE 21032000 F.RESERVE RICOTTA PASTA SAUCE - 528 CASES - NET WEIGHT KG 2151.24 GROSS WEIGH KG 3421.92 HS CODE 21032000 F.RESERVE ALFREDO CLASSIC SAUCE - 400 CASES - NET WEIGHT KG 1632,00 GROSS WEIGHT KG 1920,00 HS CODE 21032000 F.RESERVE BASIL ALFREDO SAUCE - 400 CASES - NET WEIGHT KG 1632,00 GROSS WEIGHT KG 1920,00 HS CODE 21032000 F.RESERVE BASIL PESTO 6.7 OZ - 500 CASES - NET WEIGHT KG 1140,00 GROSS WEIGHT KG 2000,00 HS CODE 2103.90.9000 F.RESERVE RED PESTO 6.7 OZ - 500 CASES - NET WEIGHT KG 1140,00 GROSS WEIGHT KG 2000,00 HS CODE 2103.90.9000 |
| 2024-07-15 |
AUIVASLKUS000351 |
MONTALBANO USA |
21288.0 kg |
210320
|
F.RESERVE BASIL PASTA SAUCE - 704 CASES - NET WEIGHT KG 2872.32 GROSS WEIGHT KG 4322.56 HS CODE 21032000 F.RESERVE MARINARA PASTA SAUCE - 704 CASES - NET WEIGHT KG 2872.32 GROSS WEIGH KG 4322.56 HS CODE 21032000 F.RESERVE PASTA ARRABIATA SAUCE - 528 CASES - NET WEIGHT KG 2154.24 GROSS WEIGHT KG 3241.92 HS CODE 21032000 F.RESERVE RICOTTA PASTA SAUCE - 352 CASES - NET WEIGHT KG 1436.16 GROSS WEIGH KG 2161.28 HS CODE 21032000 F.RESERVE ALFREDO CLASSIC SAUCE - 400 CASES - NET WEIGHT KG 1632,00 GROSS WEIGHT KG 1920,00 HS CODE 21032000 F.RESERVE BASIL ALFREDO SAUCE - 400 CASES - NET WEIGHT KG 1632,00 GROSS WEIGHT KG 1920,00 HS CODE 21032000 F.RESERVE BASIL PESTO 6.7 OZ - 500 CASES - NET WEIGHT KG 1140,00 GROSS WEIGHT KG 2000,00 HS CODE 2103.90.9000 F.RESERVE RED PESTO 6.7 OZ - 250 CASES - NET WEIGHT KG 570,00 GROSS WEIGHT KG 1000,00 HS CODE 2103.90.9000 TOTAL: 3838 PACKAGES STOWED ON 20 PALLETS - GROSS WEIGHT KGS 21.288,32 - NET WEIGHT KGS 14.309,04 -OUR SCAC CODE:AUIV |