| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.08 | Average TEU per month: 0.25 |
| Active Months: 1 | Average TEU per Shipment: 3.00 |
| Shipment Frequency Std. Dev.: 0.29 |
| Company Name | Shipments |
|---|---|
| FINE FOOD DITTMANN INC | 2 shipments |
| FINE FOOD DITTMAN INC | 1 shipments |
| HS Code | Shipments |
|---|---|
| 070952 Vegetables; n.e.c. in chapter 07, fresh or chilled | 1 shipments |
| 200390 Vegetable preparations; mushrooms and truffles, other than mushrooms of the genus Agaricus, prepared or preserved otherwise than by vinegar or acetic acid | 1 shipments |
| 220900 Vinegar and substitutes for vinegar; obtained from acetic acid | 1 shipments |
| Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2025-08-07 | EGLV504500015568 | FINE FOOD DITTMANN INC | 30213.0 kg | 220900 | BALSAMIC VINEGER BALSAMIC VINEGER BALSAMIC VINEGER HS CODE 22090011 |
| 2021-08-25 | CGPN8128003036 | FINE FOOD DITTMAN INC | 8739.0 kg | 200390 | TRUFFLES,BLACK TRUFFLE CARPACC HS CODE-200390. |
| 2021-08-25 | CGPN8128003034 | FINE FOOD DITTMANN INC | 19463.0 kg | 070952 | TRUFFLES,FFD BLACK TRUFFLE CARPACC HS CODE-20. |