| 2025-10-23 |
MEDUGK875615 |
ITALIAN ZONE S A DE C V |
25354.0 kg |
190219.0
|
PASTA, WHETHER OR NOT COOKED OR STUFFED (WITHMEAT - PASTA - HS CODE: |
| 2025-10-16 |
MEDUGK870251 |
SPIZZICO LLC |
14165.0 kg |
150910.0
|
PURE PISTACCHIO PASTE PERSIAN BLUE SALT PANETTONI + COOKIES EXTRA VIRGIN OLIVE OIL ARTICHOKES WITH STEMS TOMANA OIL GRANELLA DI PISTACCHIO MARMELADE POLENTA + RISOTTO |
| 2025-10-16 |
MEDUGK743623 |
ITALIAN ZONE S A DE C V |
25846.0 kg |
190219.0
|
PASTA, WHETHER OR NOT COOKED OR STUFFED (WITHMEAT - FOODSTUFF |
| 2025-09-11 |
MEDUGK677540 |
SPIZZICO LLC |
2337.0 kg |
180310.0
|
MSMU - SEAL CRTS EXTRA VIR GIN OLIVE OIL - GW KGS HS CODE CRTS TOMATO PASTE - GW KGS HS CODE CRTS PURE PISTACCHIO PASTE - GW KGS H S CODE CRTS GRANELLA DI PISTACCHIO - G W KGS HS CODE CRTS FIGS EXTRA JAM W ITH CINNAMON - GW KGS HS CODE FREIGHT PREPAID<br/ |
| 2025-08-19 |
ZIMULVN01023067 |
ITALIAN ZONE SA DE CV |
29895.42 kg |
110230
|
FLOUR HARMONIZED CODE:190220 |
| 2025-08-15 |
ZIMULVN01023368 |
ITALIAN ZONE SA DE CV |
27309.44 kg |
180690
|
FOODSTUFF HARMONIZED CODE:190220 |
| 2025-07-23 |
MEDUGK254167 |
ITALIAN ZONE S A DE C V |
21281.0 kg |
200210
|
TOMATOES PREPARED OR PRESERVED OTHERWISE THANBY V - TOMATOES, TOMATOES SAUCE |
| 2025-07-20 |
ZIMULVN01022463 |
ITALIAN ZONE SA DE CV |
22533.94 kg |
180690
|
FOODSTUFF HARMONIZED CODE:190230NET WEIGH T 26000 KGM |
| 2025-07-19 |
MEDUGK280600 |
SPIZZICO LLC |
2750.0 kg |
150920
|
EXTRA VIRGIN OLIVE OIL -HS CODE 150920 |
| 2025-07-13 |
ZIMULVN01022447 |
ITALIAN ZONE SA DE CV |
14273.43 kg |
180690
|
FOODSTUFF HARMONIZED CODE:190219 |
| 2025-07-08 |
ZIMULVN01022397 |
ITALIAN ZONE SA DE CV |
25796.23 kg |
180690
|
FOODSTUFF HARMONIZED CODE:190520 |
| 2025-06-22 |
ZIMULVN01022244 |
ITALIAN ZONE SA DE CV |
32173.39 kg |
180690
|
FOODSTUFF HARMONIZED CODE: 190219 |
| 2025-06-21 |
MEDUGK066835 |
SPIZZICO LLC |
2920.0 kg |
250100
|
PERSIAN BLUE SALT - HS CODE 2501 PURE PISTACCHIO PASTE - HS CODE 2008 GRANELLA DI PISTACCHIO HS CODE 0802 EXTRA VIRGIN OLIVE OIL -HS CODE 1509 TRUFFLE RISOTTO + POLENTA - - HS CODE 2104 |
| 2025-06-02 |
ZIMULVN01021901 |
ITALIAN ZONE SA DE CV |
16723.32 kg |
180690
|
FOODSTUFF HARMONIZED CODE:190219 |
| 2025-05-03 |
MEDUFK521781 |
ITALIAN ZONE S A DE C V |
21208.0 kg |
200221
|
TOMATOES PREPARED OR PRESERVED OTHERWISE THANBY V - PEELED TOMATOES AND PIZZA SAUCE HS CO DE: 2002 / 2103 |
| 2025-04-11 |
MEDUFK445320 |
SPIZZICO LLC |
3963.0 kg |
150920
|
EXTRA VIRGIN OLIVE OIL HS CODE 150920 ARTICHOKES WITH STEMS HS CODE 200599 |
| 2025-04-04 |
FVGIB25028000073 |
SPIZZICO LLC |
7365.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL AND MIXED FOODSTUFF |
| 2025-03-19 |
MEDUFK338475 |
ITALIAN ZONE S A DE C V |
25881.0 kg |
190219
|
PASTA, WHETHER OR NOT COOKED OR STUFFED (WITHMEAT - PASTA |
| 2025-02-28 |
MAEU248200647 |
ITALIAN ZONE SA DE CV |
21342.33 kg |
200290
|
TOMATO SAUCE, PEELED TOMATOES |
| 2025-02-05 |
MEDUFK114538 |
SPIZZICO LLC |
1150.0 kg |
150920
|
EXTRA VIRGIN OLIVE OIL HS CODE 150920 |
| 2025-01-18 |
MAEU247419829 |
ITALIAN ZONE SA DE CV |
21540.1 kg |
200221
|
TOMATOES, TOMATO SAUCE AND PIZ ZA SAUCE HS CODE 2002, 2103 |
| 2025-01-11 |
VGAOH701189126 |
SPIZZICO FOOD LLC |
5053.0 kg |
180690
|
FOODSTUFF |
| 2024-11-22 |
MAEU244688247 |
ITALIAN ZONE SA DE CV |
21241.18 kg |
210320
|
PIZZA SAUCE POLPA FINE POMO DORI PELATI HS CODE 2103, 20 02 |
| 2024-07-10 |
MEDUJ9599260 |
ITALIAN ZONE S A DE C V |
23491.0 kg |
190219
|
PASTA, WHETHER OR NOT COOKED OR STUFFED (WITHMEAT - PASTA AND COOKIES HS CODE: 1902 / 190 5 |
| 2024-07-07 |
CMDUGEN1720026E |
SPIZZICO LLC |
7850.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL FREIGHT PREPAID PART LOAD CONTAINER(S) COVERED BY BLS:GEN1720GEN1720026D,GEN1720026E,GEN1720026F,GEN172002N1720026H |
| 2024-06-05 |
MAEU237518717 |
ITALIAN ZONE SA DE CV |
20986.26 kg |
200200
|
PEELED TOMATOES - HS CODE 2002 PIZZA SAUCE - HS CODE 2103 |
| 2024-05-24 |
COMP0124305853 |
SPIZZICO LLC |
13730.0 kg |
290512
|
PEELED TOMATOES AND EXTRA VIRGIN OL - HTS |
| 2024-04-12 |
MAEU236693695 |
ITALIAN ZONE SA DE CV |
11690.18 kg |
190200
|
PASTA HS CODE: 1902 |
| 2024-03-29 |
MAEU236033663 |
ITALIAN ZONE SA DE CV |
17635.06 kg |
180690
|
FOODSTUFF |
| 2024-03-26 |
COMP0124302613 |
SPIZZICO LLC |
3154.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL,LADYFINGERS, |
| 2024-02-22 |
MAEU234557151 |
ITALIAN ZONE SA DE CV |
21154.09 kg |
210310
|
POMODORI PELATI PERINI PIZZA SAUCE LA VALLE |
| 2024-02-20 |
MAEU235314334 |
ITALIAN ZONE SA DE CV |
4425.78 kg |
190531
|
SAVOIARDI VERONA KIT TIRAMISU CLASSICO HS CODE: 19053199 |
| 2024-01-25 |
COMP0123320684 |
SPIZZICO LLC |
3366.0 kg |
151000
|
E.V.OLIVE OIL AND CARNAROLI RICE |
| 2023-12-29 |
MEDUJ8357058 |
ITALIAN ZONE S A DE C V |
12315.0 kg |
190219
|
PASTA, WHETHER OR NOT COOKED OR STUFFED (WITHMEAT - PASTA |
| 2023-12-13 |
COMP0123318271 |
SPIZZICO LLC |
16544.0 kg |
150910
|
PEELED TOMATOES,EXTRA VIRGIN OLIVE |
| 2023-12-13 |
MAEU232521325 |
ITALIAN ZONE SA DE CV |
21743.32 kg |
850710
|
PIZZA SAUCE LA VALLE - 3X5 K G POMODORI PELATI PERINI CON ALBAHACA - 6X3.4 KG POMODOR I PELATI SAN MARZANO DOP LA V ALLE - 6X3 KG |
| 2023-10-18 |
MAEU231348793 |
ITALIAN ZONE SA DE CV |
11038.81 kg |
190230
|
PASTA |
| 2023-10-11 |
MEDUGN848478 |
ITALIAN ZONE S A DE C V |
21414.0 kg |
210390
|
SAUCES AND PREPARATIONS THEREFOR; MIXED CONDIMENTS - POMODORI PELATI + PIZZA SAUCE |
| 2023-10-11 |
COMP0123313649 |
SPIZZICO LLC |
3260.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL,VINEGAR,RISO |
| 2023-08-31 |
MAEU229453735 |
ITALIAN ZONE SA DE CV |
14874.0 kg |
190230
|
PASTA |
| 2023-08-04 |
MAEU228833120 |
ITALIAN ZONE SA DE CV |
21564.14 kg |
820740
|
PIZZA SAUCE LA VALLE - F.A. 2103 POMODORI PELATI PERINI CON ALBAHACA - F.A. 2002 POMO DORI PELATI LA VALLE - F.A. 2002 |
| 2023-07-05 |
MAEU227838538 |
ITALIAN ZONE SA DE CV |
12835.07 kg |
190230
|
PASTA |
| 2023-06-30 |
COMP0123307166 |
SPIZZICO LLC |
2929.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL,PISTACCHIO P |
| 2023-05-02 |
MAEU225795979 |
ITALIAN ZONE SA DE CV |
21318.29 kg |
551312
|
PIZZA SAUCE LA VALLE - 3X5 K G - F.A. 2103 POMODORI PELATI PERINI CON ALBAHACA - 6X3 KG - F.A. 2103 |
| 2023-05-02 |
COMP0123304618 |
SPIZZICO LLC |
6728.0 kg |
150910
|
EXTRA VIRGIN OLIVE OIL,ARTICHOKES,V |
| 2023-04-23 |
MAEU226157124 |
ITALIAN ZONE SA DE CV |
13267.8 kg |
190219
|
PASTA HS CODE 190219 |
| 2023-04-04 |
MAEU225176261 |
ITALIAN ZONE SA DE CV |
20026.89 kg |
292111
|
CREMA TARTUFATA NERA, SPICCHI DI CARCIOFI, SAVOIARDI, PASTA, ARROZ, AGUA, MARMELLATA, CREM A DI PISTACCHIO, HARINAS, CERV EZA |
| 2023-03-31 |
COMP0123301686 |
SPIZZICO LLC |
20875.0 kg |
210390
|
PEELED TOMATOES,EVO,CONDIMENTS,RISOTTO, VEGETABLES,SAUCES,JAM AND CREAMS |
| 2023-03-03 |
MAEU224454872 |
ITALIAN ZONE SA DE CV |
21037.06 kg |
210310
|
POMODORI PELATI PERINI - PASSA TA POM. LA VALLE - F.A. 200 2 PIZZA SAUCE LA VALLE - F. A. 2103 |
| 2023-01-21 |
MAEU223223067 |
ITALIAN ZONE SA DE CV |
26712.05 kg |
151000
|
PIZZA SAUCE + CREMA TARTUFATA ELITE - FA 2103 CALABRIA CH ILI PEPERONCINI LUNGHI - FA 2 001 CALABRIA CHILI PEPERONCIN I VULCAN - FA 2001 OLIVE S.P . VERDI DENOCCIOLATE - FA 2005 OLIVE S.P. VERDI RONDELLE - FA 2005 VINAGRE BALSAMICO DE MODENA PERINI - FA 2209 PAS TA - FA 1902 BISCOTTI - FA 19 05 FARINA - FA 1101 POMODORI PELATI SAN MARZANO COPPOLA - FA 2002 |