CONSERVAS DEL NOROESTE SA
CONSERVAS DEL NOROESTE SA's Shipments Over Time
Supply Ratings
Shipment Reliability and Frequency Volume of Goods
Avg. Shipments per Month: 1.13 Average TEU per month: 2.67
Active Months: 9 Average TEU per Shipment: 1.88
Shipment Frequency Std. Dev.: 1.25
Shipments By Companies
Company Name Shipments
SHRIMP GIRLS INC 17 shipments
BLUE P 2 shipments
DEKALB FARMERS MARKET 2 shipments
A BOSA &CO LTD 1 shipments
COMERCIALIZADORA MEXICO AMERICANA S AV NEXTENGO 1 shipments
Shipments By HS Code
HS Code Shipments
160413 Fish preparations; sardines, sardinella and brisling or sprats, prepared or preserved, whole or in pieces (but not minced) 10 shipments
160413.0 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs 4 shipments
30739.0 2 shipments
160100 Meat preparations; sausages and similar products, of meat, meat offal or blood, and food preparations based on these products 1 shipments
160419.0 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs 1 shipments
160553 Mollusc preparations; mussels, prepared or preserved 1 shipments
160554 Mollusc preparations; cuttle fish and squid, prepared or preserved 1 shipments
290512.0 Acyclic alcohols and their halogenated, sulphonated, nitrated or nitrosated derivatives 1 shipments
51191.0 1 shipments
90412.0 1 shipments
to show market analysis.
Similar Suppliers
to see more.
Latest Shipments
Arrival Date Bill Of Lading Consignee Weight HS Code Description
2026-03-29 CHSL541814749MAD SHRIMP GIRLS INC 33262.0 kg 160413.0 SARDINES MSC IN EVOO WITH PRESERVED LEMONS HSCODE SARDINES MSC IN EVOO WITH PRESERVED LEMONS HSCODE
2026-03-04 MEDUOI350671 A BOSA &CO LTD 6486.0 kg 160419.0 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - FILLETS MACKERELL. HS CODE: PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - CTNS. SARDINES IN OLIVE OIL RR- BONTA. CTNS. SARDINES IN TOMATO RR- BONTA. CTNS. SMALL SARDINES IN OLIVE OIL RR- E.O. SPAGNIA. HS CODE: PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - TUNA IN OLIVE OIL HS CODE: PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - COD FISH IN BISCAYNE SAUCE OL- E.O . SPAGNIA. HS CODE: _ P.O: RGB// F DA REG NO:
2026-01-17 CHSL536839452MAD SHRIMP GIRLS INC 46958.0 kg 90412.0 SARDINES MSC IN EVOO WITH HOT PEPPER HS CODE SARDINES MSC IN EVOO WITH PRESERVED LEMON HS CODE SARDINES MSC IN EVOO WITH HOT PEPPER HS CODE
2026-01-10 CHSL536879091MAD SHRIMP GIRLS INC 49893.0 kg 160413.0 SARDINES MSC IN EVOO WITH PRESERVED LEMON HS CODE SARDINES MSC IN EVOO WITH PRESERVED LEMON HS CODE SARDINES MSC IN EVOO WITH PRESERVED LEMON HS CODE
2025-12-16 CHSL535427490MAD SHRIMP GIRLS INC 12566.0 kg 30739.0 MUSSELS SARDINES HS CODE ,
2025-10-31 CHSL529019420MAD SHRIMP GIRLS INC 46958.0 kg 160413.0 SARDINES IN EVOO HS CODE SARDINES IN EVOO HS CODE SARDINES IN EVOO HS CODE
2025-10-23 MEDUVG634219 COMERCIALIZADORA MEXICO AMERICANA S AV NEXTENGO 31660.0 kg 51191.0 CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRA - CONSERVAS PREPARED OR PRESERVED FISH; CAVIAR AND CAVIARSUBS - CONSERVAS
2025-10-19 CHSL529018784MAD SHRIMP GIRLS INC 12640.0 kg 30739.0 MUSSELS ASC IN BASIL PESTO MUSSELS ASC WITH SWEET PEPPER GARLIC HS CODE
2025-10-14 CHSL526346278MAD SHRIMP GIRLS INC 15714.0 kg 160413.0 SARDINES IN EVOO HS CODE
2025-09-23 MEDUW2108225 BLUE P 2126.0 kg 290512.0 SARDINES IN OLIVE OIL RR- EO. HS CODE: MUSSELS IN PICKLED SAUCE OL- EO. HS CODE: OCTOPUS IN OLIVE OIL OL- EO. HS CODE: CODFISH IN BISCAYNE SAUCE OL- EO HS CODE: DONOSTIA BRAND _ P.O: FDA REG NO: WAREHOUSE ADDRESS: BPF/ DONOSTIA FOODS C/O WARESPACE INNOVAT
2025-08-21 CUOLVGO722381 DEKALB FARMERS MARKET 6198.0 kg 160100 CANNED SEA FOOD
2025-07-29 CHSL519433417MAD SHRIMP GIRLS INC 46958.0 kg 160413 SARDINES IN EVOO HS CODE 160413 SARDINES IN EVOO HS CODE 160413 SARDINES IN EVOO HS CODE 160413
2025-06-15 CHSL511691810MAD SHRIMP GIRLS INC 15714.0 kg 160413 SARDINES IN EVOO HS CODE 160413
2025-06-15 CHSL511259656MAD SHRIMP GIRLS INC 15653.0 kg 160413 SARDINES IN EVOO HS CODE 160413
2025-06-10 CHSL514268790MAD SHRIMP GIRLS INC 13457.0 kg 160553 CANNED MUSSELS HS CODE 160553
2025-04-29 CHSL508521065MAD SHRIMP GIRLS INC 31306.0 kg 160413 SARDINES IN EVOO HS CODE 160413 SARDINES IN EVOO HS CODE 160413
2025-04-03 CHSL504204136MAD SHRIMP GIRLS INC 46958.0 kg 160413 SARDINES IN EVOO HS CODE 160413 SARDINES IN EVOO HS CODE 160413 SARDINES IN EVOO HS CODE 160413
2025-03-25 CHSL500409157MAD SHRIMP GIRLS INC 31306.0 kg 160413 SARDINES IN EVOO HS CODE 160413 SARDINES IN EVOO HS CODE 160413
2025-02-02 CHSL497455304MAD SHRIMP GIRLS INC 31306.0 kg 160413 SARDINES IN EVOO HS CODE 160413 SARDINES IN EVOO HS CODE 160413
2024-12-19 CHSL494082511MAD SHRIMP GIRLS INC 12600.0 kg 160413 SARDINES IN EVOO HS CODE 160413 INTO 23 PLS
2024-10-20 CHSL489142621MAD SHRIMP GIRLS INC 12600.0 kg 160413 CANNED SARDINES HS CODE 160413 INTO 23 PLS
2024-10-10 CUOLBIO722112511 DEKALB FARMERS MARKET 6593.0 kg 160413 SARDINES
2024-09-05 MEDUVB909921 BLUE P 3066.0 kg 160554 SQUID (PIECES) IN AMERICAN SAUCE OL-120 EO. HS CODE: 160554 SARDINES IN OLIVE OIL RR-125 EO. HS CODE: 160413 MACKEREL FILLETS IN OLIVE OIL RR-125-EO. HS CODE: 160415 _ P.O: 1609 FDA REG NO: 18350256666 TEMPERATURE: +10C _ WAREHOUSE ADDRESS: BPF/ DONOSTIA FOODS C/O WARESPACE 1930 INNOVATION WAY LIBERTYVILLE, IL 60048 USA CONTACT: AJ WEISS PH. 6303018406 CLAMS IN BRINE OL-120 EO. HS CODE: 160556 OCTOPUS IN OLIVE OIL OL-120 EO. HS CODE: 160555 RAZOR SHELL IN BRINE OL-120 EO. HS CODE: 160569
Contact information Request
to request contact information.
Other address
LUG ACUNA PEDRA NAVALLAS S/N VILABOA GA 36141 SPAIN
ACUNA S N 36141 VILABOA
ACU A S N VILABOA RESTO PARROQUIA PONTEVEDRA 36141
ACU A S N VILABOA RESTO PARROQUIA PONTEVEDRA 36141
LUG ACUNA PEDRA NAVALLAS S/N VILABOA GA 36141 SPAIN