CONSERVAS DEL NOROESTE S A
Address: NIF VAT A36030096 ACUNA S N 36141 VILABOA - SPAIN
CONSERVAS DEL NOROESTE S A's Shipments Over Time
Supply Ratings
Shipment Reliability and Frequency Volume of Goods
Avg. Shipments per Month: 3.17 Average TEU per month: 5.00
Active Months: 12 Average TEU per Shipment: 1.58
Shipment Frequency Std. Dev.: 2.55
Shipments By Companies
Company Name Shipments
CULINARY COLLECTIVE 45 shipments
BLUE P 14 shipments
A BOSA AND CO LTD 4 shipments
COMERCIALIZADORA MEXICO AMERICANA S AV NEXTENGO 4 shipments
SHRIMP GIRLS INC 3 shipments
ALPI USA INC 2 shipments
COMERCIALIZADORA MEXICO AMERICANA 2 shipments
CULINARY COLLECTIVE POWER SELLES IM 2 shipments
DEKALB FARMER MARKET 2 shipments
SI VENTURES I LLC 2 shipments
A BOSA &CO LTD 1 shipments
CENTRAL FOODS DISTRIBUTOR 1 shipments
COMERCIAL DOS COSTAS S A DE C V 1 shipments
COMERCIAL DOS COSTAS SA DE CV 1 shipments
COMERCIALIZADORA MEXICO AMERICANA S AV DE LA LUZ 1 shipments
DESPANA BRAND FOODS 86 17 NORTHERN BOULEVARD CORP 1 shipments
RUSS DAUGHTERS 1 shipments
SHRIMPS GIRLS INC 1 shipments
Shipments By HS Code
HS Code Shipments
090422 Spices; fruits of the genus Capsicum or Pimenta, crushed or ground 19 shipments
160413 Fish preparations; sardines, sardinella and brisling or sprats, prepared or preserved, whole or in pieces (but not minced) 19 shipments
160414 Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced) 7 shipments
150920 Olive oil and its fractions; whether or not refined, but not chemically modified 5 shipments
100630 Cereals; rice, semi-milled or wholly milled, whether or not polished or glazed 4 shipments
160554 Mollusc preparations; cuttle fish and squid, prepared or preserved 4 shipments
160556 Mollusc preparations; clams, cockles and arkshells, prepared or preserved 3 shipments
290512 Alcohols; saturated monohydric, propan-1-ol (propyl alcohol) and propan-2-ol (isopropyl alcohol) 3 shipments
051191 Animal products; of fish or crustaceans, molluscs or other aquatic invertebrates; dead animals of chapter 03, unfit for human consumption 2 shipments
160520 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved 2 shipments
200190 Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins) 2 shipments
847439 Machines; for mixing or kneading mineral substances, excluding concrete mixers and machines for mixing mineral substances with bitumen 2 shipments
091020 Spices; saffron 1 shipments
120220 Ground-nuts; not roasted or otherwise cooked, whether or not shelled or broken 1 shipments
150910.0 Olive oil and its fractions; whether or not refined, but not chemically modified 1 shipments
151000 Vegetable oils; oils and their fractions n.e.c. in chapter 15, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading no. 1509 1 shipments
160100 Meat preparations; sausages and similar products, of meat, meat offal or blood, and food preparations based on these products 1 shipments
160415 Fish preparations; mackerel, prepared or preserved, whole or in pieces (but not minced) 1 shipments
160540 Crustacean preparations; other than crab, shrimps, prawns, and lobsters, prepared or preserved 1 shipments
160569 Aquatic invertebrates; other than crustaceans, molluscs, sea cucumbers, sea urchins, and jellyfish, prepared or preserved 1 shipments
190230 Food preparations; pasta (excluding stuffed), cooked or otherwise prepared 1 shipments
190590 Food preparations; bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products 1 shipments
210310.0 Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard 1 shipments
210410 Soups and broths and preparations therefor 1 shipments
271019 Petroleum oils and oils from bituminous minerals, not containing biodiesel, not crude, not waste oils; preparations n.e.c, containing by weight 70% or more of petroleum oils or oils from bituminous minerals; not light oils and preparations 1 shipments
290719 Monophenols; n.e.c. in item no. 2907.1 1 shipments
330113 Oils, essential; of lemon (terpeneless or not), including concretes and absolutes 1 shipments
711790 Jewellery; imitation, of other than base metal, whether or not plated with precious metal 1 shipments
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Latest Shipments
Arrival Date Bill Of Lading Consignee Weight HS Code Description
2025-10-09 ZIMUVLC10193796 CULINARY COLLECTIVE 20659.21 kg 150910.0 CHESTNUTS HS CODE FDA (NA CINA) HOT GREEN PEPPERS HS CODE FDA. (UBIDEA) SARDINES IN OLIVE OIL, MACKAREL IN ORGANIC O LIVE OIL, CODFISH MSC IN OLIVE OIL HS CODE / / FDA (CONNORS A) CHOCOLATE HS CODE FDA. BLA NXART PAPRIKA HS CODE FDA (BIOV ERA) EXTRA VIRGI
2025-09-09 HLCUBC1PG65217AG DESPANA BRAND FOODS 86 17 NORTHERN BOULEVARD CORP 230.0 kg 210310.0 IN PALLET SARDINES IN SPIECED SAUCE WITH OLIVE OIL HS CODE SMALL SCALLOPS IN GALICIA SAUCE HS CODE
2025-08-16 HLCUVL1250709609 BLUE P 1828.0 kg 160415 77 BOXES SARDINES IN SPICED SAUCE RR-125 EO. 77 BOXES SMALL SARDINES IN OLIVE OIL W/ PIQUILLO PEPPER RR-90 EO. 154 BOXES SARDINES IN OLIVE OIL RR-125 EO. MACKEREL FILLETS IN OLIVE OIL RR- 125-EO. HS CODE 160415 _ DONOSTIA BRAND P.O 1639 FDA REG NO 1835025
2025-07-15 YMJAT912011284 CULINARY COLLECTIVE 13086.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 112 BOXES PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) 64 BOXES PEPPER POWDER HS CODE 090422 FDA 12018228666 (SCEA NAHIA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 5000 BOXES SARDINES IN LEMON, SARDINES OCTOPUS IN OLIVE OIL, COCKLES IN BRINE, MUSSELS IN ORGANIC PICKLED SAUCE, SMOKED SARDINES IN OLIVE OIL, MACKAREL IN ORGANIC OLIVE OIL, CODFISH MSC IN OLIVE OIL, GIANT MUSSELS 120 BOXES MUSSELS IN ESCABECHE, YELLOWFIN TUNA BELLY IN OLIVE OIL, STUFFED SQUIDS IN INK SAUCE HS CODE 160553/160414/160554 FDA 19696866904 (LA BRUJULA FOR POWER SELLES) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA100 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 160 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO) HH ARTCS A PTS NESOI ENMLD IRN NT CST STL NT 125 BOXES POLISHED STEEL PAELLA PAN HS CODE 732394 (GARCIMA)
2025-06-30 ZIMUVLC10188422 CULINARY COLLECTIVE 21631.73 kg 160413 SARDINES IN LEMON, SARDINES IN OLIVE OIL, SARDINES OLIVE OIL PIRI PIRI , SMOKED SARDINES IN OLIVE OIL, MACKAREL IN ORGANIC OLIVE OIL, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS, MACKAREL IN SPICY TOMATO SAUCE HS CODE 160413/ 160415/160554 FDA 18350256666 (CONNORSA) PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) EXTRA VIRGIN OLIVE OIL & SMOKED OLIVE OIL HS CODE 150920/210390 FDA. 17624499280 (CASTILLOCANENA) WHITE TUNA OLIVE OIL & STUFFED SQUIDS IN OLIVE OIL HS CODE 160414/160554 FDA 19696866904 (LA BRUJULA FOR POWER SELLES) OLIVES HS CODE 200570 FDA.17211426586 (LOSADA SAUCES HS CODE 210390 FDA. 18496882972 (MOLI DE POMERI) HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) TEMP. +15 C
2025-06-22 ZIMUVLC10187520 CULINARY COLLECTIVE 18817.6 kg 190590 FIG BREAD HS CODE 190590 FDA.16014296252 (BI OVERA) SARDINES IN LEMON, SARDINES & OCTOPUS IN OLIVE OIL, COCKLES IN BRINE, SMALL SARDINES IN OLIVE OIL WITH PEPPER, MUSSELS IN ORGANIC PICKLED SAUCE, SARDINES OLIVE OIL PIRI PIRI , SMOKED SARDINES IN OLIVE OIL. HS CODE 160413/160555/160556/160553 FDA 18350256666 (CONNORSA VINEGAR HS CODE 220900 FDA. 11354505632 (MAJ UELO) OLIVES HS CODE 200570 FDA.17211426586 (LOSAD A) SAUCES HS CODE 210390 FDA. 18496882972 (MOLI DE POMERI HOT GREEN PEPPERS HS CODE 200190 FDA. 134741 62614 (UBIDEA) TEMP. + 15 C
2025-06-18 YMJAT912011140 CULINARY COLLECTIVE 15125.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 64 BOXES PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 3028 BOXES SARDINES IN LEMON, SARDINES OCTOPUS IN OLIVE OIL, SAMALL SARDINES IN OLIVE OIL WITH PEPPER, SARD
2025-06-16 ZIMUVLC10186984 CULINARY COLLECTIVE 18602.14 kg 200190 HOT GREEN PEPPERS HS CODE 200190 FDA. 134741 62614 (UBIDEA) SARDINES IN LEMON, SARDINES IN OLIVE OIL, SA RDINES OLIVE OIL PIRI PIRI, SMOKED SARDINES IN OLIVE OIL, CODFISH MSC IN OLIVE OIL HS COD E 160413/160419 FDA 18350256666 (CONNORSA) SAFFRON HS CODE 0
2025-06-02 ZIMUVLC10186669 CULINARY COLLECTIVE 19476.22 kg 100630 RICE HS CODE 100630 FDA. 16749095220 (A.TOMAS SARDINES IN LEMON, SARDINES IN OLIVE OIL, SMALL SARDINES IN OLIVE OIL WITH PEPPER, SMOKED SARDINES IN OLIVE OIL, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS HS CODE 160413/160555/160554 FDA 18350256666 (CONNORSA) PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO) ALMONDS HS:CODE 200819 FDA.17359529670 (EL NOGAL) EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA.13910368456 (GOMEOLIVA) SARDINES IN SAUCE, MUSSELS IN ESCABECHE, YELLOWFIN TUNA BELLY IN OLIVE OIL, STUFFED SQUIDSIN OLIVE OIL, OCTOPUS IN PAPRIKA SAUCE, SAMA LL SCALLOPS IN SAUCE HS CODE 160413/160555/160414/160554/160555/160552 FDA 19696866904 (LABRUJULA FOR POWER SELLES) SAUCES HS CODE 210390 FDA. 18496882972 (MOLI DE POMERI)
2025-06-02 ZIMUVLC10186670 CULINARY COLLECTIVE 19963.39 kg 150920 EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA. 17624499280 (CASTILLO CANENA) SARDINES IN LEMON, SARDINES & OCTOPUS IN OLIVE OIL, MUSSELS IN ORGANIC PICKLED SAUCE, SARDINES OLIVE OIL PIRI PIRI, CODFISH MSC IN OLIVE OIL, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS HS CODE 160413/160555/160553/160454 FDA 18350256666 (CONNORSA) VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO) SMALL SARDINES IN OLIVE OIL, SARDINES IN SAUCE, YELLOWFIN TUNA BELLY IN OLIVE OIL, STUFFEDSQUIDS IN OLIVE OIL, MUSSELS IN ESCABECHE, O CTOPUS IN PAPRIKA SAUCE, SMALL SCALLOPS IN SAUCE HS CODE 160413/160414/160554/160553/160555/160552 FDA 19696866904 (LA BRUJULA FOR POWER SELLES) OLIVES HS CODE 200570 FDA.17211426586 (LOSADA HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA)
2025-06-02 ZIMUVLC10187309 CULINARY COLLECTIVE 20035.97 kg 160413 SARDINES & OCTOPUS IN OLIVE OIL, COCKLES IN BRINE, SMALL SARDINES IN OLIVE OIL WITH PEPPER, MUSSELS IN ORGANIC PICKLED SAUCE, SARDINES OLIVE OPIL PIRI PIRI, SMOKED SARDINES IN OLIVE OPIL, CODFISH MSC IN OLIVE OIL HS CODE 160413/160555/160556/160553/160419 FDA 18350256666 (CONNORSA) RICE HS CODE 100630 FDA 16749095220 (A. TOMAS EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA 17624499280 (CANENA) WHITE TUNA CONSERVES HS CODE 160420 FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA)
2025-06-02 ZIMUVLC10187311 CULINARY COLLECTIVE 18702.84 kg 160413 SARDINES IN LEMON, SARDINES IN OLIVE OIL, COCKLES IN BRINE, MUSSELS IN ORGANIC PICKLED SAUCE, SARDINES OLIVE OIL PIRI PIRI, SMOKED SARDINES IN OLIVE OIL, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS HS CODE 160413/160556/160553/160554 FDA 18350256666 (CONNORSA) PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) ANCHOVIES IN OIL TIN HS CODE 160420 FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO) OLIVES HS CODE 200570 FDA.17211426586 (LOSADA SAUCES HS CODE 210390 FDA. 18496882972 (MOLI DE POMERI) PEPPER POWDER HS CODE 090422 FDA 12018228666 (SCEA NAHIA) HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA)
2025-05-19 YMJAT912011087 CULINARY COLLECTIVE 13749.0 kg 091020 SAFFRON 10 BOXES SAFFRON HS CODE 091020 FDA 13613817124 (A. SOTOS) SARDINES SARDINELLA BRISLING PREP PRES NOT M 3080 BOXES SARDINES IN LEMON, SARDINES OCTOPUS IN OLIVE OIL, COCKLES IN BRINE, MUSSELS IN ORGANIC PICKLED SAUCE, SARDINES OLIVE OIL PIRI PIRI,
2025-05-19 YMJAT912011084 CULINARY COLLECTIVE 14433.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 64 BOXES PEPPER POWDER HS CODE 090422 FDA 12018228666 (SCEA NAHIA) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 240 BOXES EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA. 17624499280 (CASTILLO CANENA) SARDINES SARDIN
2025-05-19 YMJAT912011083 CULINARY COLLECTIVE 15359.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 64 BOXES PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 681 BOXES EXTRA VIRGIN OLIVE OIL SMOKED OLIVE OIL HS CODE 150920/210390 FDA. 17624499280 (CASTILLO CANENA)
2025-05-19 YMJAT912011085 CULINARY COLLECTIVE 15928.0 kg 100630 RICE SEMI- OR WHOLLY MILLED POLISHED ETC OR 675 BUNDLES RICE HS CODE 100630 FDA. 16749095220 (A.TOMAS) SARDINES SARDINELLA BRISLING PREP PRES NOT M 1988 BOXES SARDINES OCTOPUS IN OLIVE OIL, COCKLES IN BRINE,MUSSELS IN ORGANIC PICKLED SAUCE , SARDINES OLIV
2025-04-30 YMJAT912011055 CULINARY COLLECTIVE 15580.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 112 BOXES PAPRIKA ROUND PEPPERS HS CODE 090422 FDA 16014296252 (BIOVERA) RICE SEMI- OR WHOLLY MILLED POLISHED ETC OR 420 BUNDLES RICE HS CODE 100630 FDA. 16749095220 (A.TOMAS) EXTRA VIRGIN OLIVE OIL (OLIVE OIL
2025-04-30 YMJAT912011056 CULINARY COLLECTIVE 17012.0 kg 100630 RICE SEMI- OR WHOLLY MILLED POLISHED ETC OR 384 BUNDLES RICE HS CODE 100630 FDA. 16749095220 (A.TOMAS) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 1 PACKAGES EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA. 17624499280 (CASTILLO CANENA) SARDINES SARDINELLA BRI
2025-04-21 YMJAT912011008 CULINARY COLLECTIVE 14566.0 kg 200190 SARDINES SARDINELLA BRISLING PREP PRES NOT M 3760 BOXES SARDINES IN LEMON, SARDINES OCTOPUS IN OLIVE OIL, MUSSELS IN ORGANIC PICKLED SAUCE, SARDINES OLIVE OIL PIRI PIRI, SMOKED SARDINES IN OLIVE OIL,MACKAREL IN ORGANIC OLIVE OIL, CODFISH MSC IN OLIVE OIL,
2025-04-21 YMJAT912011009 CULINARY COLLECTIVE 16252.0 kg 100630 RICE SEMI- OR WHOLLY MILLED POLISHED ETC OR 252 BUNDLES RICE HS CODE 100630 FDA. 16749095220 (A.TOMAS) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 240 BOXES EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA. 17624499280 (CASTILLO CANENA) SARDINES SARDINELLA BRIS
2025-04-21 YMJAT912011012 CULINARY COLLECTIVE 15553.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 80 BOXES PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 360 BOXES EXTRA VIRGIN OLIVE OIL SMOKED OLIVE OIL HS CODE 150920/210390 FDA. 17624499280 (CASTILLO CANENA)
2025-04-19 HLCUVL1250313014 BLUE P 1828.0 kg 160413 SARDINES IN OLIVE OIL RR-125 EO. HS CODE 160413 MUSSELS IN PICKLED SAUCE OL-120 EO. HS CODE 160553 OCTOPUS IN OLIVE OIL OL-120 EO. HS CODE 160555 SMALL SQUID IN OLIVE OIL OL-120 EO. HS CODE 160554 _ P.O 1632 FDA REG NO 18350256666 _ WAREHOUSE ADDRESS BPF/
2025-04-12 YMJAT912010957 CULINARY COLLECTIVE 15398.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 64 BOXES PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) 64 BOXES PEPPER POWDER HS CODE 090422 FDA 12018228666 (SCEA NAHIA) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 440 BOXES EXTRA VIRGIN OLIVE OIL SMOKED
2025-04-12 YMJAT912010958 CULINARY COLLECTIVE 15699.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 48 BOXES PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) SAFFRON 15 BOXES SAFFRON HS CODE 091020 FDA 13613817124 (A. SOTOS) SARDINES SARDINELLA BRISLING PREP PRES NOT M 3480 BOXES SARDINES IN LEMON, SARDINES I
2025-03-22 YMJAT912010918 CULINARY COLLECTIVE 15127.0 kg 150920 EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 290 BOXES EXTRA VIRGIN OLIVE OIL SMOKED OLIVE OIL HS CODE 150920/210390 FDA. 17624499280 (CASTILLO CANENA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 2160 BOXES SARDINES IN OLIVE OIL, COCKLES IN BRINE, SMALL
2025-03-22 YMJAT912010917 CULINARY COLLECTIVE 15457.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 96 BOXES PAPRIKA ROUND PEPPERS HS CODE 090422 FDA 16014296252 (BIOVERA) SAFFRON 10 BOXES SAFFRON HS CODE 091020 FDA 13613817124 (A. SOTOS) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 120 BOXES EXTRA VIRGIN OLI
2025-03-22 YMJAT912010919 CULINARY COLLECTIVE 14897.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 144 BOXES PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) RICE SEMI- OR WHOLLY MILLED POLISHED ETC OR 252 BUNDLES RICE HS CODE 100630 FDA. 16749095220 (A.TOMAS) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 120
2025-02-23 YMJAT912010813 CULINARY COLLECTIVE 12274.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 48 BOXES ROUND PEPPERS HS CODE 090422 FDA 16014296252 (BIOVERA) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 240 BOXES EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA. 17624499280 (CASTILLO CANENA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 3000 BOXES SARDINES IN OLIVE OIL, COCKLES IN BRINE,SMALL SARDINES IN OLIVE OIL WITH PEPPER,MUSSELS IN ORGANIC PICKLED SAUCE,SMAL SARDINES PIRI PIRI, SMOKED SARDINES IN OLIVE OIL, CODFISH IN OLIVE OIL HS 585 BOXES MUSSELS IN ESCABECHE, SARDINES IN OLIVE OIL,CLAMS IN BRINE, WHITE TUNA,YELLOWFIN TUNA,STUFFED SQUIDS, SCALLOPS IN SAUCE, SEA URCHIN ROES IN BRINE, MACKAREL FILLETS.. HS CODE160553/160413/160556/ FISH PREPARED OR PRESERVED NESOI 284 BOXES WHITE TUNA CONSERVES ANCHOVIES IN OIL TIN HS CODE 160420 FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA100 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F45 BOXES OLIVES HS CODE 200570 FDA.17211426586 (LOSADA) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 432 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO)
2025-02-02 YMJAT912010679 CULINARY COLLECTIVE 16390.0 kg 150920 EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 554 BOX EXTRA VIRGIN OLIVE OIL SMOKED OLIVE OIL HS CODE 150920/210390 FDA. 17624499280 (CASTILLO CANENA) HS CODE 150920 SARDINES SARDINELLA BRISLING PREP PRES NOT M 1040 BOX SARDINES IN OLIVE OIL, SARDINES OLIVE OIL PIRI PIRI, MACKAREL IN SPICY TOMATOSAUCE HS CODE 160413/160415 FDA 18350256666 (CONNORSA) HS CODE 160413 TUNAS SKIPJACK ATLANTIC BONITO NT MINCED PREP40 BOX WHITE TUNA CONSERVES HS CODE 160414 FDA.15606646556 (LA GAVIOTA FOR POWER SELLES)HS CODE 160414 VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA150 BOX HOT GREEN PEPPERS HS CODE 200190 FDA.13474162614 (UBIDEA) HS CODE 200190 OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F270 BOX OLIVES HS CODE 200570 FDA.17211426586(LOSADA) HS CODE 200570 NUTS (EXC PEANUTS) AND SEEDS PREPARED ETC. N 1440 BOX ALMONDS HSCODE 200819 FDA.17359529670 (EL NOGAL) HS CODE 200819 SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N312 BOX SAUCES HS CODE 210390 FDA. 18496882972 (MOLI DE POMERI) HS CODE 210390
2025-02-02 YMJAT912010703 CULINARY COLLECTIVE 17627.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 48 BOXES PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 1988 BOXES SARDINES IN LEMON, SARDINES IN OLIVE OIL, SARDINES OLIVE OIL PIRI PIRI, CODFISH IN OIL HS CODE 160413/160419 FDA 18350256666 (CONNORSA) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA375 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F217 BOXES OLIVES HS CODE 200570 FDA.17211426586 (LOSADA) CITRUS FRUIT JAMS JELLIES MARMALADES PASTE 240 BOXES QUINCE PASTE HS CODE 200791 FDA 10262685294 (ALNOGAL) NUTS (EXC PEANUTS) AND SEEDS PREPARED ETC. N 210 BOXES ALMONDS HSCODE 200819 FDA.17359529670 (EL NOGAL) SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N149 BOXES SAUCES HS CODE 210390 FDA. 18496882972 (MOLI DE POMERI) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 180 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO) HH ARTCS A PTS NESOI ENMLD IRN NT CST STL NT 125 BOXES POLISHED STEEL PAELLA PAN HS CODE 732394 (GARCIMA)
2025-02-02 YMJAT912010681 CULINARY COLLECTIVE 13698.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 80 BOXES PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 218 BOXES EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA. 17624499280 (CASTILLO CANENA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 2160 BOXES SARDINES IN LEMON, SARDINES IN OLIVE OIL, SARDINES OLIVE OIL PIRI PIRI, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS, MACKAREL IN SPICY TOMATO SAUCE HS CODE 160413/160554/160415 FDA 18350256666 COCOA POWDER CONT ADDED SUGAR OR OTHER SWEETE240 BOXES CHOCOLATE HS CODE 180610 FDA.15462877228 (BLANXART) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA100 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) NUTS (EXC PEANUTS) AND SEEDS PREPARED ETC. N 1510 BOXES ALMONDS HSCODE 200819 FDA.17359529670 (EL NOGAL) SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N312 BOXES SAUCES HS CODE 210390 FDA. 18496882972 (MOLI DE POMERI) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 340 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO)
2025-01-18 YMJAT912010606 CULINARY COLLECTIVE 15619.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 48 BOXES ROUND PEPPERS HS CODE 090422 FDA 16014296252 (BIOVERA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 760 BOXES SARDINES OLIVE OIL PIRI PIRI, MACKEREL IN SPICY TOMATO SAUCE HS CODE 160413/160415 FDA 18350256666 (CONNORSA) FISH PREPARED OR PRESERVED NESOI 283 BOXES WHITE TUNA CONSERVES ANCHOVIES IN OIL TIN HS CODE 160420 FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA200 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F270 BOXES OLIVES HS CODE 200570 FDA.17211426586 (LOSADA) CITRUS FRUIT JAMS JELLIES MARMALADES PASTE 112 BOXES QUINCE PASTE HS CODE 200791 FDA 10262685294 (ALNOGAL) NUTS (EXC PEANUTS) AND SEEDS PREPARED ETC. N 720 BOXES ALMONDS HS CODE 200819 FDA.17359529670 (EL NOGAL) SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N312 BOXES SAUCES HS CODE 210390 FDA. 18496882972 (MOLI DE POMERI) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 160 BOXES BALSAMIC VINEGAR HS CODE 220900 FDA. 17624499280 (CANENA) 874 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO)
2025-01-18 YMJAT912010613 CULINARY COLLECTIVE 14609.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 112 BOXES PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) SAFFRON 15 BOXES SAFFRON HS CODE 091020 FDA 13613817124 (A. SOTOS) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 150 BOXES EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA. 17624499280 (CASTILLO CANENA) 95 BOXES EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA.13276855382 (OLIVAR DE LA LUNA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 2314 BOXES SARDINES IN LEMON, SARDINES IN OLIVE OIL,SARDINES OLIVE OIL PIRI PIRI, GIANTSQUIDS IN MARINERA SAUCE WITH BEANS, MACKEREL IN SPICY TOMATO SAUCE HS CODE 160413/160554/160415 FDA 18350256666 TUNAS SKIPJACK ATLANTIC BONITO NT MINCED PREP80 BOXES WHITE TUNA CONSERVES HS CODE 160414 FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) GINGERBREAD AND THE LIKE 56 BOXES EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA.13910368456 (GOMEOLIVA) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA50 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) CITRUS FRUIT JAMS JELLIES MARMALADES PASTE 216 BOXES QUINCE PASTE HS CODE 200791 FDA 10262685294 (ALNOGAL) NUTS (EXC PEANUTS) AND SEEDS PREPARED ETC. N 890 BOXES ALMONDS HSCODE 200819 FDA.17359529670 (EL NOGAL) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 180 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO)
2025-01-07 ONEYVLCE07283700 BLUE P 1079.0 kg 151000 S.T.C. COCKLES IN BRINE OL-120 HS CODE: 160 S.T.C. SMALL SARDINES IN OLIVE OIL W/PIQUI S.T.C. OCTOPUS IN OLIVE OIL OL-120 HS CODE:
2024-12-18 YMJAT912010517 CULINARY COLLECTIVE 14174.0 kg 160413 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 100 BOXES PAPRIKA FIG BREAD HS090422/190590 FDA 16014296252 (BIOVERA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 1400 BOXES SARDINES IN OLIVE OIL, SARDINES OLIVE OIL PIRI PIRI,COCKLES IN BRINE, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS HS CODE 160413/160556/160554 FDA 18350256666 (CONNORSA) 198 BOXES SARDINES IN OLIVE OIL, MUSSELS IN ESCABECHE, YELLOWFIN TUNA BELLY IN OLIVE OIL,STUFFED SQUIDS IN OLIVE OIL, STUFFED SQUIDS IN INK SAUCE, SMALL SCALLOPS IN SAUCE,WHITE TUNA OLIVE OIL, MACKEREL FILLETS IN TUNAS SKIPJACK ATLANTIC BONITO NT MINCED PREP693 BOXES WHITE TUNA CONSERVES HS CODE 160414FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) COCOA POWDER CONT ADDED SUGAR OR OTHER SWEETE240 BOXES CHOCOLATE HS CODE 180610 FDA.15462877228 (BLANXART) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA150 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) CITRUS FRUIT JAMS JELLIES MARMALADES PASTE 108 BOXES QUINCE PASTE HS CODE 200791 FDA 10262685294 (ALNOGAL) NUTS (EXC PEANUTS) AND SEEDS PREPARED ETC. N 590 BOXES ALMONDS HSCODE 200819 FDA.17359529670 (EL NOGAL) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 554 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO)
2024-11-30 YMJAT912010479 CULINARY COLLECTIVE 13451.0 kg 150920 EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 204 BOXES EXTRA VIRGIN OLIVE OIL, HARISSA OLIVE OIL, VINEGAR HS CODE 150920/210390/220900 FDA. 17624499280 (CASTILLO CANENA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 840 BOXES SARDINES OCTOPUS IN OLIVE OIL, COCKLES IN BRINE HS CODE 160413/160555/160556FDA 18350256666 (CONNORSA) TUNAS SKIPJACK ATLANTIC BONITO NT MINCED PREP1013 BOXES WHITE TUNA CONSERVES COCKLES IN BRINE HS CODE 160414/160556 FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) COCOA POWDER CONT ADDED SUGAR OR OTHER SWEETE240 BOXES CHOCOLATE HS CODE 180610 FDA.15462877228 (BLANXART) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA100 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F219 BOXES OLIVES HS CODE 200570 FDA.17211426586 (LOSADA) NUTS (EXC PEANUTS) AND SEEDS PREPARED ETC. N 70 BOXES ALMONDS HSCODE 200819 FDA.17359529670 (EL NOGAL) SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N210 BOXES SAUCES HS CODE 210390 FDA. 18496882972 (MOLI DE POMERI) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 489 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO)
2024-11-06 YMJAT912010434 CULINARY COLLECTIVE 15089.0 kg 160556 MUSSELS 1400 BOXES COCKLES IN BRINE MUSSELS IN ORGANIC PICKLED SAUCE HS CODE 160556/160553 FDA 18350256666 (CONNORSA) CHOCOLATE OTHR COCOA PREPS NOT BULK NOT F 240 BOXES CHOCOLATE HS CODE 180610 FDA.15462877228 (BLANXART) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA480 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) FREIGHT PREPAID OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F315 BOXES OLIVES HS CODE 200570 FDA.17211426586 (LOSADA) SAUCES ETC. MIXED CONDIMENTS AND SEASONINGS N210 BOXES SAUCES HS CODE 210390 FDA. 18496882972 (MOLI DE POMERI) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 294 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO)
2024-11-02 YMJAT912010408 CULINARY COLLECTIVE 14349.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 60 BOXES PEPPER POWDER HS CODE 090422 FDA 12018228666 (SCEA NAHIA) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 70 BOXES EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA. 15448094444 (PRIORAT NATUR) SARDINES SARDINELLA BRISLING PREP PRES NOT M 2422 BOXES SARDINES IN OLIVE OIL, MUSSELS IN ORGANIC PICKLED SAUCE, SARDINES OLIVE OIL PIRI PIRI, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS HS CODE 160413/160553/160554 FDA 18350256666 (CONNORSA) FISH PREPARED OR PRESERVED NESOI 765 BOXES WHITE TUNA CONSERVES HS CODE 160420FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA100 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) NUTS (EXC PEANUTS) AND SEEDS PREPARED ETC. N 280 BOXES ALMONDS HSCODE 200819 FDA.17359529670 (EL NOGAL) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 834 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO)
2024-10-19 YMJAT912010274 CULINARY COLLECTIVE 14519.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 78 BOXES PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 240 BOXES EXTRA VIRGIN OLIVE OIL HS CODE 150920 FDA.17624499280 (CASTILLO CANENA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 2520 BOXES SARDINES IN LEMON, SARDINES OCTOPUS IN OLIVE OIL, MUSSELS IN ORGANIC PICKLED SAUCE, SMOKED SARDINES IN OLIVE OIL, CODFISH IN OIL, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS HS CODE COCOA POWDER CONT ADDED SUGAR OR OTHER SWEETE240 BOXES CHOCOLATE HS CODE 180610 FDA.15462877228 (BLANXART) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA100 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F90 BOXES OLIVES HS CODE 200570 FDA.17211426586 (LOSADA) CITRUS FRUIT JAMS JELLIES MARMALADES PASTE 220 BOXES QUINCE PASTE HS CODE 200791 FDA 10262685294 (ALNOGAL) NUTS (EXC PEANUTS) AND SEEDS PREPARED ETC. N 70 BOXES ALMONDS HS CODE 200819 FDA.17359529670 (EL NOGAL) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 474 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO) HH ARTCS A PTS NESOI ENMLD IRN NT CST STL NT 125 BOXES POLISHED STEEL PAELLA PAN HS CODE 732394 (GARCIMA)
2024-10-19 YMJAT912010290 CULINARY COLLECTIVE 14127.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 48 BOXES PAPRIKA HS CODE 090422 FDA 16014296252 (BIOVERA) EXTRA VIRGIN OLIVE OIL (OLIVE OIL AND ITS FR 320 BOXES EXTRA VIRGIN OLIVE OIL BALSAMIC VINEGAR HS CODE 150920/220900 FDA.17624499280 (CASTILLO CANENA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 2800 BOXES SARDINES IN LEMON, SARDINES OCTOPUS IN OLIVE OIL, SMOKED SARDINES IN OLIVE OIL, CODFISH IN OIL, GIANT SQUIDS IN MARINERA SAUCE WITH BEANS HS CODE 160413/160555/160419/160554 FDA 18350256666 VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA150 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F261 BOXES OLIVES HS CODE 200570 FDA.17211426586 (LOSADA) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 546 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO)
2024-09-25 YMJAT912010204 CULINARY COLLECTIVE 14495.0 kg 090422 FRUITS OF THE GENUS CAPSICUM OR OF THE GENUS 48 BOXES ROUND PEPPERS HS CODE 090422 FDA 16014296252 (BIOVERA) 60 BOXES PEPPER POWDER HS CODE 090422 FDA 12018228666 (SCEA NAHIA) SARDINES SARDINELLA BRISLING PREP PRES NOT M 2240 BOXES SARDINES IN LEMON, SARDINES OCTOPUS IN OLIVE OIL,SARDINES OLIVE OIL PIRI PIRI, MUSSELS IN ORGANIC PICKLED SAUCE HS CODE 160413/160555/160553 FDA 18350256666 (CONNORSA) TUNAS SKIPJACK ATLANTIC BONITO NT MINCED PREP617 BOXES WHITE TUNA CONSERVES HS CODE 160414 FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) VEGT FRUIT NUTS ETC NESOI PREP PRES BY VINEGA240 BOXES HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) OLIVES PREP PRES EX VINEGAR ACETIC ACID NOT F180 BOXES OLIVES HS CODE 200570 FDA.17211426586 (LOSADA) VEGETABLES PREPARED OR PRESERVED BY VINEGAR 169 BOXES PIQUILLO PEPPERS HS CODE 200599 FDA 16795489112 (PEDRO LUIS) CITRUS FRUIT JAMS JELLIES MARMALADES PASTE 112 BOXES QUINCE PASTE HS CODE 200791 FDA 10262685294 (ALNOGAL) VINEGAR SUBSTITUTES FOR VINEGAR OBTAINED FRO 180 BOXES VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO)
2024-09-17 ZIMUVLC10169339 CULINARY COLLECTIVE 18285.52 kg 160413 SARDINES IN LEMON, SARDINES & OCTOPUS IN OLIVE OIL, SARDINES OLIVE OIL PIRI PIRI, MUSSELS IN ORGANIC PICKLED SAUCE HS CODE 160413/160555/160553 FDA 18350256666 (CONNORSA) PAPRIKA & ROUND PEPPERS HS CODE 090422 FDA 1 6014296252 (BIOVERA) EXTRA VIRGIN OLIVE OIL & SMOKED OLIVE OIL HS CODE 150920/210390 FDA.15467419834 (CASTILLO CANENA) WHITE TUNA CONSERVES HS CODE 160414 FDA.1560 6646556 (LA GAVIOTA FOR POWER SELLES) SAUCES HS CODE 210390 FDA. 18496882972 (MOLI DE POMERI) HOT GREEN PEPPERS HS CODE 200190 FDA. 134741 62614 (UBIDEA)
2024-09-17 ZIMUVLC10169150 CULINARY COLLECTIVE 18160.78 kg 160413 SARDINES IN LEMON, SARDINES & OCTOPUS IN OLIVE OIL, SMALL SARDINES IN OLIVE OIL WITH PEPPER, SARDINES OLIVE OIL PIRI PIRI, GIANT SQUIDSIN MARINERA SAUCE WITH BEANS HS CODE 160413/ 160555/160554 FDA 18350256666 (CONNORSA) VINEGAR HS CODE 220900 FDA. 11354505632 (MAJUELO) PIQUILLO PEPPERS HS CODE 200599 FDA 16795489 112 (PEDRO LUIS) HOT GREEN PEPPERS HS CODE 200190 FDA. 13474162614 (UBIDEA) EARLY ROYAL EXTRA VIRGIN OLIVE OIL, SMOKED O LIVE OIL & AMONTILLADO OLIVE OIL HS CODE 150920/210390 FDA.15467419834 (CASTILLO CANENA) WHITE TUNA CONSERVES HS CODE160414 FDA.15606 646556 (LA GAVIOTA FOR POWER SELLES) SAUCES HS CODE 210390 FDA. 18496882972 (MOLI DE POMERI)
2024-07-10 ZIMUVLC10165380 CULINARY COLLECTIVE 17730.32 kg 160413 SARDINES IN LEMON, SARDINES & OCTOPUS IN OLIVE OIL,SMALL SARDINES IN OLIVE OIL WITH PEPPER, SMOKED SARDINES IN OLIVE OIL, CODFISH IN OIL HS CODE 160413/160555/160419 FDA 18350256666 (CONNORSA) SAFFRON HS CODE 091020 FDA 13613817124 (A. SOTOS) EXTRA VIRGIN OLIVE OIL & SMOKED OLIVE OIL HS CODE 150920/210390 FDA.17624499280 (CASTILLO CANENA) WHITE TUNA CONSERVES HS CODE 160414 FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) PIQUILLO PEPPERS HS CODE 200599 FDA 16795489112 (PEDRO LUIS)
2024-06-18 MAEU240404302 SHRIMPS GIRLS INC 25201.11 kg 160413 SARDINES MSC IN EVOO WITH PEPP ER AND PRESERVED LEMON SARDINES MSC IN EVOO WITH PEPP ER AND PRESERVED LEMON
2024-06-16 ZIMUVLC10164136 CULINARY COLLECTIVE 16551.41 kg 160413 SARDINES & OCTOPUS IN OLIVE OIL, SMOKED SARDINES IN OLIVE OIL HS CODE 160413/160555 FDA 18350256666 (CONNORSA) WHITE TUNA CONSERVES HS CODE 160414 FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) ALMONDS HS CODE 200819 FDA.17359529670 (EL NOGAL) OLIVES HS CODE 200570 FDA.17211426586 (LOSADA
2024-06-10 ZIMUVLC10164125 CULINARY COLLECTIVE 19015.82 kg 150920 EXTRA VIRGIN OLIVE OIL, SMOKED OLIVE OIL, HA RISSA OLIVE OIL & AMONTILLADO OLIVE OIL HS CODE 150920/210390 FDA.17624499280 (CASTILLO CANENA) SARDINES IN LEMON, SARDINES & OCTOPUS IN OLIVE OIL, SMALL SARDINES IN OLIVE OIL WITH PEPPER, SARDINES OILVE OIL PIRI PIRI HS CODE 160413/160555 FDA 18350256666 (CONNORSA) WHITE TUNA CONSERVES & ANCHOVIES IN OIL-TIN HS CODE 160414/160416 FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) OLIVES HS CODE 200570 FDA.17211426586 (LOSAD A) HOT GREEN PEPPERS HS CODE 200190 FDA. 134741 62614 (UBIDEA)
2024-06-05 ZIMUVLC10164015 CULINARY COLLECTIVE 17422.32 kg 160414 WHITE TUNA CONSERVES HS CODE 160414 FDA.15606646556 (LA GAVIOTA FOR POWER SELLES) EXTRA VIRGIN OLIVE OIL, SMOKED OLIVE OIL, HARISSA OLIVE OIL, AMONTILLADO OLIVE OIL HS CODE150920/210390 FDA.17624499280 (CASTILLO CANE NA) QUINCE PASTE HS CODE 200791 FDA 10262685294 (ALNOGAL) OLIVES HS CODE 200570 FDA.17211426586 (LOSADA ALMONDS HS CODE 200819 FDA.17359529670 (EL NOGAL) PAPRIKA & ROUND PEPPERS HS CODE 090422 FDA 16014296252 (BIOVERA) SARDINES IN LEMON, SARDINES & OCTOPUS IN OLIVE OIL, SMALL SARDINES IN OLIVE OIL WITH PEPPER, SARDINES OLIVE OIL PIRI PIRI, GIANT SQUIDSIN MARINERA SAUCE WITH BEANS HS CODE 160413/ 160555/160554 FDA 18350256666 CONNORSA
2024-05-30 ONEYVLCE02683600 BLUE P 3074.0 kg 290719 S.T.C. SMALL SCALLOPS IN SAUCE OL-120 EO. HS S.T.C. 154 BOXES SARDINES IN VINEGAR RR-125 E S.T.C. SQUID (PIECES) IN INK OL-120 EO. HS CO S.T.C. CODFISH IN BISCAYNE SAUCE OL-120 EO. H
2024-05-25 SDBJC600289030 SI VENTURES I LLC 12052.0 kg 160520 CANNED FISH
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