| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.00 | Average TEU per month: 0.00 |
| Active Months: 0 | Average TEU per Shipment: N/A |
| Shipment Frequency Std. Dev.: 0.00 |
| Company Name | Shipments |
|---|---|
| DESPANA BRAND FOODS 86 17 NORTHERN BOULEVARD CORP | 2 shipments |
| HS Code | Shipments |
|---|---|
| 200599 Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2 shipments |
| Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2024-11-06 | YMJAT910023370H | DESPANA BRAND FOODS 86 17 NORTHERN BOULEVARD CORP | 551.0 kg | 200599 | VEGETABLES PREPARED OR PRESERVED BY VINEGAR 100 PACKAGES IN 1 PALLET CHICKPEA IN BRINE HSCODE 200599 PIQUILLO PEPPERS STUFFED WITH COD FISH HS CODE 200599 TORTA DEL CASAR CHESSE CREAM HS CODE 210690 BOLETUS EDULIS (FUNGHI PORCINI) SPREAD WITH TRUFFLE HS CODE |
| 2024-07-29 | YMJAT910022922E | DESPANA BRAND FOODS 86 17 NORTHERN BOULEVARD CORP | 975.0 kg | 200599 | FOOD PREPARATIONS NESOI 139 PACKAGE IN 2 PALLETS CHICKPEA JAR 720 ML HS CODE 200599 ASTURIAN FABE BEAN J. 445 ML HS CODE 200551 ESCALIVADA (AUBERGINE, PEPPER ONIONS) JAR 370 ML HS CODE 200599 ROMESCO SAUCE 212 ML JAR HS CODE 200510 SNAILS KAR |