| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.33 | Average TEU per month: 0.67 |
| Active Months: 4 | Average TEU per Shipment: 2.00 |
| Shipment Frequency Std. Dev.: 0.49 |
| Company Name | Shipments |
|---|---|
| KALIMERA LLC | 7 shipments |
| KALIMERA IMPORT | 2 shipments |
| ALSARAY WHOLESALE LLC | 1 shipments |
| HS Code | Shipments |
|---|---|
| 200190 Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins) | 6 shipments |
| 200599 Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 2 shipments |
| 110710 Malt; not roasted | 1 shipments |
| 200570 Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 1 shipments |
| Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2025-05-20 | HLCUIZ1250470590 | ALSARAY WHOLESALE LLC | 24400.0 kg | 200570 | 162 PACKAGE GRILLED GREEN OLIVE 850CC GLASS / 2165 KGS HS CODE 2005.70.00.00.23 270 PACKAGE JALAPENO STUFFED WITH CHEESE 300CC GLASS / 1657 KGS HS CODE 2005.99.80.00.00 258 PACKAGE SLICED GREEN OLIVE 500CC GLASS / 2330 KGS HS CODE 2005.70.00.00.23 254 PAC |
| 2025-04-24 | AWFDFGL250549EXY | KALIMERA LLC | 21400.0 kg | 200190 | FIRE ROASTED RED PEPPER STRIPS HS CODE:2001.90.20.00.00 US FDA FCE REGISTRATION32764 US FDA PROCESS FILLING SID 20231205001 FDA FOOD FACILITY REG. NO 19956090210 DUNS NO533125334 ORDER NUMBER : 2000 |
| 2025-03-05 | AWFDFGL250206EXY | KALIMERA LLC | 21400.0 kg | 200190 | FIRE ROASTED RED PEPPER STRIPS HS CODE:2001.90.20.00.00 US FDA FCE REGISTRATION 32764 US FDA PROCESS FILLING SID 20231205001 FDA FOOD FACILITY REG. NO 19956090210 DUNS NO 533125334ORDER NUMBER : 1999 |
| 2025-02-09 | AWFDFGL242536EXY | KALIMERA LLC | 21400.0 kg | 200190 | FIRE ROASTED RED PEPPER STRIPS HS CODE:2001.90.20.00.00 ORDER NUMBER : 1998 US FDA FCE REGISTRATION 32764 US FDA PROCESS FILLING SID 20231205001 FDA FOOD FACILITY REG. NO 19956090210 DUNS NO 533125334 |
| 2024-12-28 | AWFDFGL242291EXY | KALIMERA LLC | 21400.0 kg | 200190 | FIRE ROASTED RED PEPPER STRIPS HS CODE:2001.90.20.00.00 US FDA FCE REGISTRATION:32764 US FDA PROCESS FILLING SID:20231205001 FDA FOOD FACILITY REG. NO:19956090210 DUNS NO:533125334ORDER NUMBER : 1997 |
| 2024-11-24 | HLCUIZ1241049247 | KALIMERA LLC | 21374.0 kg | 110710 | FIRE ROASTED RED PEPPER STRIPS ORDER NO 1996 |
| 2024-07-27 | ZIMUIZM24951129 | KALIMERA LLC | 25384.36 kg | 200190 | FIRE ROASTED RED PEPPER STRIPS HS CODE: 2001 902000 |
| 2024-06-21 | ZIMUIZM24946418 | KALIMERA LLC | 25400.24 kg | 200190 | FIRE ROASTED RED PEPPER STRIPS HS CODE: 2001.90.20.00.00 21374 KGS 1512CASES SLICED JALA PENO PEPPER HS CODE: 2001.90.20.00.00 1,50 K GS 1CASES PITTED GREEN OLIVES WITH PIMENTO HSCODE: 2005.70.00.00.23 1,50KGS 1CASES GRILL ED GREEN OLIVES WITH CHEESE HS CODE: 2005.70.00.00.23 1,50KGS 1CASES CHERRY PEPPER STUFF ED WITH CHEESE HS CODE:2005.99.80.00.00 1,50 KGS 1CASES JALAPENO PEPPER STUFFED WITH CHE ESE HS CODE: 2005.99.80.00.00 1,5 0KGS 1CASES MUSHROOMS STUFFED WITH CHEESE HS CODE: 2001.90.50.00.00 1,50 KGS 1CAS ES GRILLED MUSHROOMS STUFFED WITH CHEESE HS CODE: 2001.90.50.00.00 1,50 KGS 1CASES FIRE ROASTED RED PEPPER STRIPS HS CO DE: 2001.90.20.00.00 1,50 KGS 1CASES CRAC KED GREEN OLIVES HS CODE:2005.70.00.00.23 1,50 KGS 1CASES KALAMATA TYPE OLIVES HS COD E: 2005.70.00.00.13 2,25 KGS 1CASES |
| 2024-01-28 | HLCUIZ1231214162 | KALIMERA IMPORT | 21000.0 kg | 200599 | FIRE ROASTED RED PEPPER STRIPS ORDER NUMBER 1772 HS CODE 2005.9910 (4530 PIECES ON 1510 CARTONS) |
| 2024-01-20 | HLCUIZ1231214151 | KALIMERA IMPORT | 20600.0 kg | 200599 | FIRE ROASTED RED PEPPER STRIPS ORDER NUMBER 1771 HS CODE 2005.9910 (4410 PIECES ON 1470 CARTONS) |