| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.08 | Average TEU per month: 0.12 |
| Active Months: 1 | Average TEU per Shipment: 1.50 |
| Shipment Frequency Std. Dev.: 0.29 |
| Company Name | Shipments |
|---|---|
| LA JAMOTECA | 3 shipments |
| HS Code | Shipments |
|---|---|
| 170240 Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar, the syrup not containing added flavouring or colouring matter | 1 shipments |
| 200570 Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 1 shipments |
| 845110 Dry-cleaning machines | 1 shipments |
| Arrival Date | Bill Of Lading | Consignee | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2025-07-13 | OOLU230673029001 | LA JAMOTECA | 1730.0 kg | 200570 | OLIVES HS 200570 |
| 2024-03-11 | OOLU230164116001 | LA JAMOTECA | 2017.0 kg | 845110 | DRY CURED SERRANO HAM, EMPTY BAGS, DRY CURE D PORK SAUSAGE, |
| 2023-10-27 | CMDUIBC1127432 | LA JAMOTECA | 875.0 kg | 170240 | ------------ CGMU5356595 DESCRIPTION---------WINE, PORK SALAMI AND PORK SPICY SALAMI, CURESAUSAGE CHISTORRA, FROZEN SPANISH OMELET -------------GENERIC DESCRIPTION-------------FREIGHT COLLECT CARGO IS STOWED IN A REFRIGERATED CONTAINER S AT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF 4 DEGREES CELSIUS |