| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.33 | Average TEU per month: 0.42 |
| Active Months: 3 | Average TEU per Shipment: 1.25 |
| Shipment Frequency Std. Dev.: 0.65 |
| Company Name | Shipments |
|---|---|
| ICAM S P A | 2 shipments |
| VEGO GOOD FOOD | 2 shipments |
| VEGO GOOD FOOD GMBH | 2 shipments |
| WILHELM REUSS | 1 shipments |
| HS Code | Shipments |
|---|---|
| 843820 Machinery n.e.c. in this chapter, for the industrial preparation or manufacture of food or drink; other than machinery for extraction or preparation of animal or fixed vegetable fats or oils : Machinery; industrial, for the manufacture of confectionery, cocoa or chocolate | 5 shipments |
| 170490 Sugar confectionery (including white chocolate), not containing cocoa : Sugar confectionery; (excluding chewing gum, including white chocolate), not containing cocoa | 1 shipments |
| 180690 Chocolate and other food preparations containing cocoa : Chocolate and other food preparations containing cocoa; n.e.c. in chapter 18 | 1 shipments |
| Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2025-04-28 | SGOISSFN25062775 | VEGO GOOD FOOD | 691.0 kg | 843820 | CHOCOLATE |
| 2025-03-06 | SGOISSFN25060514 | VEGO GOOD FOOD | 510.0 kg | 843820 | CHOCOLATE |
| 2025-02-11 | SGOISSFN25059315 | WILHELM REUSS | 1703.0 kg | 843820 | CHOCOLATE |
| 2025-02-11 | SGOISSFN25058728 | ICAM S P A | 3695.0 kg | 843820 | CHOCOLATE |
| 2024-01-02 | SGOISSFN23037525 | ICAM S P A | 5777.0 kg | 843820 | CHOCOLATE |
| 2023-08-30 | KWLD16430206473 | VEGO GOOD FOOD GMBH | 8227.0 kg | 180690 | FINE HAZELNUT CHOCOLATE SPREAD HS-CODE 180690210 AMS REF. KWLD16430206473 TRI REF 1003-2 3-0815 |
| 2023-06-28 | KWLD15430343745 | VEGO GOOD FOOD GMBH | 5687.0 kg | 170490 | VEGO WHITE - ALMOND BLISS, ORG/FT VEGO WHOLE NUT CHOCOLATE BAR HS CODE 17049020; 1806321 0 KWLD15430343745 FMC REGISTRATION NUMBER 019 |
| 80 PINE ST 24TH FL |
|---|
| 80 PINE ST 24TH FLOOR |
| 80 PINE STREET 24TH FLOOR |