| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.00 | Average TEU per month: 0.00 |
| Active Months: 0 | Average TEU per Shipment: N/A |
| Shipment Frequency Std. Dev.: 0.00 |
| Company Name | Shipments |
|---|---|
| LA BOULANGERE & CO | 2 shipments |
| HS Code | Shipments |
|---|---|
| 843810 Machinery n.e.c. in this chapter, for the industrial preparation or manufacture of food or drink; other than machinery for extraction or preparation of animal or fixed vegetable fats or oils : Machinery; industrial, for bakery and for the manufacture of macaroni, spaghetti or similar products | 2 shipments |
| Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2023-07-20 | EGLV540300095599 | LA BOULANGERE & CO | 6568.0 kg | 843810 | BAKERY PRODUCT PO 7313 MCDONOUGH QTY OF BAKERY PRODUCT 2415 CASES . REEFER CONTAINER TEMPERATURE SET AT -18.0 DEGREES CELSIUS |
| 2023-07-20 | EGLV540300095611 | LA BOULANGERE & CO | 6569.0 kg | 843810 | BAKERY PRODUCT PO 7316 MCDONOUGH QTY OF BAKERY PRODUCT 2415 CASES . REEFER CONTAINER TEMPERATURE SET AT -18.0 DEGREES CELSIUS |
| 1275 MEDLINE PLACE MC DONOUGH GA 30253 USA |
|---|