| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.08 | Average TEU per month: 0.08 |
| Active Months: 1 | Average TEU per Shipment: 1.00 |
| Shipment Frequency Std. Dev.: 0.29 |
| Company Name | Shipments |
|---|---|
| G EAST CO LTD | 2 shipments |
| JIHO CORP | 2 shipments |
| GYEONGBUK CORP | 1 shipments |
| KWANG DONG PHARMACEUTICAL CO LTD | 1 shipments |
| NATURAL CO LTD | 1 shipments |
| HS Code | Shipments |
|---|---|
| 081320 Fruit, dried, other than that of heading no. 0801 to 0806; mixtures of nuts or dried fruits of this chapter : Fruit, edible; prunes, dried | 3 shipments |
| 180200 Cocoa; shells, husks, skins and other cocoa waste : Cocoa; shells, husks, skins and other cocoa waste | 1 shipments |
| 252520.0 Mica, including splittings; mica waste | 1 shipments |
| 821000 Tools; hand-operated mechanical appliances, weighing 10kg or less, used in the preparation, conditioning or serving of food or drink : Tools; hand-operated mechanical appliances, weighing 10kg or less, used in the preparation, conditioning or serving of food or drink | 1 shipments |
| 970200 Engravings, prints and lithographs; original : Engravings, prints and lithographs; original | 1 shipments |
| Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2025-10-28 | WLCHWINNA2509003 | NATURAL CO LTD | 8648.0 kg | 252520.0 | PROBIOTICS POWDER |
| 2022-04-24 | UVSAUNSA2203559 | JIHO CORP | 5745.0 kg | 180200 | BISCUITS SWEETENEDW OR WITHOUT COCOA |
| 2022-04-20 | UVSAUNSA2203518 | JIHO CORP | 55451.0 kg | 970200 | FARAON ALOE DRINK ORIGINAL FARAON ALOE DRINK ORIGINAL FARAON ALOE DRINK ORIGINAL |
| 2022-03-18 | UVSAUNSA2202353 | G EAST CO LTD | 9862.0 kg | 081320 | DRIED ANCHOVY |
| 2021-05-26 | JFCNJFCKR42175 | KWANG DONG PHARMACEUTICAL CO LTD | 18718.0 kg | 821000 | KWANGDONG DRINK |
| 2021-02-21 | UVSAUNSA2101122 | GYEONGBUK CORP | 12692.0 kg | 081320 | DRIED ANCHOVY |
| 2021-02-05 | UVSAUNSA2101304 | G EAST CO LTD | 9266.0 kg | 081320 | DRIED ANCHOVY |