| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.25 | Average TEU per month: 1.58 |
| Active Months: 3 | Average TEU per Shipment: 4.75 |
| Shipment Frequency Std. Dev.: 0.58 |
| Company Name | Shipments |
|---|---|
| MENDOZA EXPORT S A | 2 shipments |
| LALSAI GLOBAL LIMITED | 1 shipments |
| MELY FOODS PROCESSING AND | 1 shipments |
| HS Code | Shipments |
|---|---|
| 071290 Vegetables, dried; whole, cut, sliced, broken or in powder, but not further prepared : Vegetables; mixtures of vegetables n.e.c. in heading no. 0712, whole, cut, sliced, broken or in powder but not further prepared, dried | 2 shipments |
| 230990 Preparations of a kind used in animal feeding : Dog or cat food; (not put up for retail sale), used in animal feeding | 1 shipments |
| 930119.0 Military weapons; other than revolvers, pistols and arms of heading no. 9307 | 1 shipments |
| Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2025-10-13 | HLCUSCLPI02626AA | MENDOZA EXPORT S A | 20450.0 kg | 930119.0 | PUMPKIN BIG BAGS OF DEHYDRATED PUMPKIN POMACE X . KG EACH TOTAL PALLETS NCM . CUSTOMS SEAL JG LOT LTZ- XXC AAF ARGENTINA |
| 2025-08-14 | MEDUFP142849 | MENDOZA EXPORT S A | 20450.0 kg | 230990 | 20 BIG BAGS OF DEHYDRATED PUMPKIN POMACE X 1.000 KG EACH TOTAL: 20 PALLETS NCM: 2309.90 LOT: LTZ-012025 |
| 2025-04-14 | ZIMUSPL9001691 | MELY FOODS PROCESSING AND | 170100.91 kg | 071290 | 2200 POUND BIG BAGS SWEET POTATO POWER TARIFFCODE: 1106.20.00.00.00 2200 POUND BIG BAGS SWEET POTATO POWER TARIF F CODE: 1106.20.00.00.00 2200 POUND BIG BAGS SWEET POTATO POWER TARIFFCODE: 1106.20.00.00.00 2200 POUND BIG BAGS OF BUTTERNUT SQUA |
| 2025-04-05 | MEDUVO670719 | LALSAI GLOBAL LIMITED | 15232.0 kg | 071290 | (TOTAL SEVEN HUNDRED AND TWENTY FIVE PACKAGESONLY) GARLIC GRANULES 725 CORRUGATED BOXES C ONTAIN SEALED BLUE POLYBAG WITH SILVER BAG INSIDE. EACH OF 20 KG HS CODE: 07129040 INVOICENUMBER: LGL-E26/24-25 DATE: 23-02-2025 PO NU MBER: PP17035-1A DATE: 14-01-2 |