| 2021-07-13 |
HLCUBU3210616480 |
MAR PICADO S A |
22920.0 kg |
030563
|
ANCHOVIES INSALT WITH ANCHOVIES IN SALT, UNDER 5 INCHES, EVISCERATED, HEADED AND GUTTED, FOR MAKING ANCHOVY PASTE. SCIENTIFIC NAME ENGRAULIS ANCHOITA. TOTAL NET WEIGHT 21.398.- KGS. HS-CODE 03 05 63 PE 21037EC01005323/F |
| 2021-07-06 |
HLCUBU3210610100 |
MAR PICADO S A |
22860.0 kg |
030563
|
ANCHOVIES IN SALT WITH ANCHOVIES IN SALT, UNDER 5 INCHES, EVISCERATED, HEADED AND GUTTED, FOR MAKING ANCHOVY PASTE SCIENTIFIC NAME ENGRAULIS ANCHOITA. TOTAL NET WEIGHT 21.021.- KGS. HS-CODE 03 05 63 PE 21037EC01005039J |
| 2021-06-01 |
HLCUBU3210504067 |
MAR PICADO S A |
21820.0 kg |
030563
|
ANCHOVIES IN SALT WITH ANCHOVIES IN SALT, UNDER 5 INCHES, EVISCERATED, HEADED AND GUTTED, FOR MAKING ANCHOVY PASTE. SCIENTIFIC NAME ENGRAULIS ANCHOITA. TOTAL NET WEIGHT 19.613.- KGS. HS-CODE 03 05 63 PE 21037EC01003613F |
| 2021-06-01 |
HLCUBU3210504056 |
MAR PICADO S A |
22680.0 kg |
030563
|
ANCHOVIES IN SALT WITH ANCHOVIES IN SALT, UNDER 5 INCHES, EVISCERATED, HEADED AND GUTTED, FOR MAKING ANCHOVY PASTE. SCIENTIFIC NAME ENGRAULIS ANCHOITA. TOTAL NET WEIGHT 19.698.- KGS. HS-CODE 03 05 63 PE 21037EC01003613F |
| 2021-05-22 |
HLCUBU3210403742 |
LA ISOLANA S A |
22960.0 kg |
030563
|
ANCHOVIES IN SALT WITH ANCHOVIES IN SALT, UNDER 5 INCHES, EVISCERATED, HEADED AND GUTTED, FOR MAKING ANCHOVY PASTE. SCIENTIFIC NAME ENGRAULIS ANCHOITA. TOTAL NET WEIGHT 21.707 KGS. HS-CODE 03 05 63 PE 21037EC01002494L THE REGULATED WOOD PACKING MATERIAL HAS BEEN TREATED IN ACCORDANCE WITH THE USDA REQUIREMENT. |
| 2021-05-22 |
HLCUBU3210403764 |
LA ISOLANA S A |
22440.0 kg |
030563
|
ANCHOVIES IN SALT WITH ANCHOVIES IN SALT, UNDER 5 INCHES, EVISCERATED, HEADED AND GUTTED, FOR MAKING ANCHOVY PASTE. SCIENTIFIC NAME ENGRAULIS ANCHOITA. TOTAL NET WEIGHT 21.298 KGS. HS-CODE 03 05 63 PE 21037EC01002524F THE REGULATED WOOD PACKING MATERIAL HAS BEEN TREATED IN ACCORDANCE WITH THE USDA REQUIREMENT. |
| 2021-04-24 |
HLCUBU3210323217 |
MAR PICADO S A |
22720.0 kg |
030563
|
ANCHOVIES IN SALT WITH ANCHOVIES IN SALT, UNDER 5 INCHES, EVISCERATED, HEADED AND GUTTED, FOR MAKING ANCHOVY PASTE. SCIENTIFIC NAME ENGRAULIS ANCHOITA. TOTAL NET WEIGHT 21.274.- KGS. HS-CODE 03 05 63 PE 21037EC01002155F |
| 2021-04-24 |
HLCUBU3210309287 |
MAR PICADO S A |
22760.0 kg |
030563
|
HEADED AND GUTTED WITH ANCHOVIES IN SALT, UNDER 5 INCHES, EVISCERATED, HEADED AND GUTTED, FOR MAKING ANCHOVY PASTE. SCIENTIFIC NAME ENGRAULIS ANCHOITA. TOTAL NET WEIGHT 21.212.- KGS. HS-CODE 03 05 63 PE 21037EC01002155F |
| 2021-03-27 |
HLCUBU3210220181 |
LA ISOLANA SRL |
22360.0 kg |
030563
|
ANCHOVIES IN SALT WITH ANCHOVIES IN SALT, UNDER 5 INCHES, EVISCERATED, HEADED AND GUTTED, FOR MAKING ANCHOVY PASTE. SCIENTIFIC NAME ENGRAULIS ANCHOITA. TOTAL NET WEIGHT 21.288 KGS. HS-CODE 03 05 63 PE 21037EC01001230V THE REGULATED WOOD PACKING MATERIAL HAS BEEN TREATED IN ACCORDANCE WITH THE USDA REQUIREMENT. |
| 2021-01-05 |
HLCUBU3201206800 |
ISOLA VERDE 1 SRL |
22240.0 kg |
030563
|
ANCHOVIES INSALT 65 PLASTIC DRUMS WITH ANCHOVIES IN SALT, UNDER 5 INCHES, EVISCERATED, HEADED AND GUTTED, FOR MAKING ANCHOVY PASTE. SCIENTIFIC NAME ENGRAULIS ANCHOITA. TOTAL NET WEIGHT 20.688 KGS. HS-CODE 03 05 63 PE 20037EC01009104F |