| 2025-09-17 |
PYMNFR105030391 |
S AS LUCULLUS |
21000.0 kg |
520823.0
|
CASES OF CHEF S KETCHUP . OZ ( G) LE M USTHS CODE: CASES OF ORGANIC ALL FLOWER HONEY (MIEL BIO) G/ ZHS CODE: CASES KETCHUP . OZ ( G) LE MUST HS CODE: FREIGHT PREPAID |
| 2025-09-10 |
PYMNFR105027072 |
SUCOSA |
1196.0 kg |
871499.0
|
SAID TO CONTAIN: BOXES STICK OF WHITE BEET SUGARHS CODE: . . BOXES STICK OG BROWN CANE SUGARHS CODE: . . BOXE S STICK OF SACCHARINHS CODE: . . B OXES STIX OF STEVIAHS CODE: . . S TICK OF SALTHS CODE: . STICK OF BLA CK PEPPERHS CODE: . FREIGHT PREPAID |
| 2025-09-03 |
PYMNFR104920757 |
SDMR |
20041.0 kg |
902230.0
|
SAID TO CONTAIN: PREMIUM ORG.DIJON MUSTARD IRD C. X GDELUXE AUTHENTIC ORG.DIJON MUST.C. X GDELUXE CONNOISSEUR S MAYONNAISEPREMIUM M AYONNAISE IRD C. X GDELUXE ORG.GOURMET YELL OW MUST.C. X GCUSTOM CODE: |
| 2025-08-21 |
CMDUIBC1373853 |
ALIMINTER S A |
23386.0 kg |
210320
|
FREIGHT PREPAID 210320 (HS) LE MUST PREMIUM ALL NATURAL CHEF S CLASS KETCIRD 60/1.4OZ (40G) HS-CODE: 210320 SLAC: 2956 X BOX TOTAL PKGS 2956 PK |
| 2025-08-20 |
PYMNFR104870891 |
SUCOSA |
2011.0 kg |
843830.0
|
SUGAR |
| 2025-07-17 |
SGOISSFM25009815 |
FRANCIS MIOT |
802.0 kg |
200811
|
PEANUT BUTTER |
| 2025-07-17 |
SGOISSFM25009663 |
SDMR |
18736.0 kg |
210330
|
MUSTARD AND MAYONNAISE |
| 2025-07-14 |
PYMNFR104677867 |
SUCOSA |
2000.0 kg |
100620
|
400 BOX SAID TO CONTAIN:STICK OF WHITE SUGARSTICK OF BROWN CANE SUGARSTICK OF STEVIASTICK OF ASPARTAMESTICK OF SACCHARINSTICK OF SUCRALOSE |
| 2025-07-03 |
PYMNFR104625498 |
S AS LUCULLUS |
22000.0 kg |
210320
|
2485 CASES OF CHEF S KETCHUP 1.94OZ (55G) LE MUSTHS CODE: 21032000279 CASES OF ORGANIC ALLFLOWER HONEY (MIEL BIO) 55G/1.9OZ LE MUSTHS CODE: 0409000005216 CASES OF PTE TARTINER 20 % NOISETTES ET LAIT 28G LE MUSTHS CODE: 0405201000 |
| 2025-07-03 |
PYMNFR104625496 |
S AS LUCULLUS |
22000.0 kg |
200799
|
ORGANIC STRAWBERRY (FRAISE BIO) 28GHS CODE: 2007991000ORGANIC WILD BLUEBERRY 28GHS CODE: 2007991500ALL FLOWER HONEY 28GHS CODE :0409 0000 05ORGANIC ALL FLOWER HONEY (MIEL BIO) 28G HS CODE :0409 00 00 05ORGANIC STRAWBERRY (FRAISE BIO) 45GHS CODE: 200799100 |
| 2025-06-27 |
PYMNFR104625915 |
S AS LUCULLUS |
20000.0 kg |
210320
|
KETCHUP 40G LE MUST PCB60HS CODE: 21032000MANGO PASSION SPREAD 28GHS CODE: 20079110ORGANICBITTER ORANGE 28GHS CODE: 20079110ORGANIC V INEYARD GRAPE SPREAD 28GHS CODE: 2007994500ORGANIC ALL FLOWER HONEY (MIEL BIO) 28GHS CODE:0409 00 00 05FREIGHT PREPAID |
| 2025-06-18 |
PYMNFR104557485 |
S AS LUCULLUS |
19690.0 kg |
200969
|
3228 CASES OF KETCHUP 40G LE MUST PCB60 |
| 2025-06-18 |
PYMNFR104726294 |
VAN OORDT THE PORTION COMPANY |
920.0 kg |
200969
|
LE MUST CREAMER STICK 1000X2,5G |
| 2025-05-14 |
SGOISSFM25009247 |
SDMR |
19121.0 kg |
210330
|
MUSTARD AND MAYONNAISE |
| 2025-05-14 |
SGOISSFN25063342 |
SUCOSA |
1102.0 kg |
843830
|
SUGAR |
| 2025-05-14 |
SGOISSFN25063025 |
SAVEURS ET NECTARS DE BOURGOGNE |
9404.0 kg |
200990
|
JUICES AND NECTARS |
| 2025-04-30 |
SGOISSFN25063210 |
LUCULLUS SAS |
22921.0 kg |
210390
|
CONDIMENT |
| 2025-04-17 |
SGOISSFM25008977 |
SDMR |
16224.0 kg |
210330
|
MUSTARD AND MAYONNAISE |
| 2025-04-17 |
SGOISSFM25008978 |
SUCOSA |
1830.0 kg |
843830
|
SUGAR |
| 2025-04-02 |
SGOISSFN25062017 |
LUCULLUS SAS |
21089.0 kg |
210390
|
CONDIMENT |
| 2025-03-19 |
MEDUVS471229 |
ALIMINTER SA |
22788.0 kg |
210320
|
LE MUST PREMIUM ALL NATURAL CHEF S CLASS KETCHUP IRD 60/1.4OZ (40G) AND LE MUST DELUXE ALLNATURAL CHEF S CLASS KETCHUP IRD 48/1.9OZ (5 5G) HS CODE: 210320000 |
| 2025-02-12 |
TSVCFR103948624 |
CONFITURERIE FRANCIS MIOT SAS |
720.0 kg |
150810
|
PEANUT BUTTERHBL FR103948624 |
| 2025-02-12 |
TSVCFR103948692 |
S AS LUCULLUS |
1555.0 kg |
880220
|
ORGANIC STRAWBERRYHBL FR103948692NET WEIGHT: 491.9 KG |
| 2025-02-12 |
TSVCFR103885529 |
SDMR |
13525.0 kg |
210330
|
MUSTARD, MAYONNAISEHBL FR103885529NET WEIGHT:4310.22 KG |
| 2025-02-12 |
TSVCFR103948715 |
SUCOSA |
1785.0 kg |
190410
|
WHITE BEET SUGAR, ORGANIC WHITE CANE SUGAR, ORGANIC BROWN CANE SUGER, STEVIA, ASPARTAME, SACCARIN, TABLE SALTHBL FR103948715NET WIEGHT:1534 KG |
| 2025-02-10 |
TSVCFR103949014 |
A L OLIVIER GROUP |
814.0 kg |
380520
|
OIL, BALSAMIC |
| 2025-02-10 |
TSVCFR103905315 |
S AS LUCULLUS |
5500.0 kg |
|
MIEL900 COLIS |
| 2025-02-05 |
YMJAT912010631 |
ALIMINTER S A |
22028.0 kg |
210320
|
TOMATO KETCHUP AND OTHER TOMATO SAUCES LE MUST PREMIUM ALL NATURAL CHEFS CLASS KETCHUP IRD 60/1.4OZ (40G) AND LE MUST DELUXEALL NATURAL CHEFS CLASS KETCHUP IRD 48/1.9OZ (55G) HS CODE 210320000 |
| 2025-01-25 |
TSVCFR103794242 |
S AS LUCULLUS |
18201.0 kg |
820780
|
PART OF CONTAINERJAM, HONEYNET WEIGHT: 6050.1KG |
| 2025-01-25 |
TSVCFR103948907 |
SDMR |
2938.0 kg |
880220
|
PART OF CONTAINERMUSTARDNET WEIGHT: 1008 KG |
| 2025-01-07 |
ONEYVLCE06924800 |
ALIMINTER S A |
22126.0 kg |
210390
|
S.T.C. KETCHUP GOURMET HS CODE : 2103909080 |
| 2024-11-07 |
MEDUVS013179 |
ALIMINTER SA |
21709.0 kg |
200969
|
LE MUST PREMIUM ALL NATURAL CHEF S CLASS KETCHUP IRD 60/14.OZ (40G) AND HONEY BOX 72/JARS 36 G LE MUST |
| 2024-09-28 |
SGOISSFM24007073 |
SDMR |
9600.0 kg |
210390
|
MAYONNAISE |
| 2024-09-12 |
TSVCFR103255573 |
SDMR |
19000.0 kg |
392410
|
MUSTARD, MAYONNAISE, SUGAR, SALT AND PEPPERNW: 17952,94 KGHBL NUMBER: FR103255573 |
| 2024-08-22 |
TSVCFR103255412 |
S AS LUCULLUS |
23000.0 kg |
520527
|
MIEL, CONFITURES ET PTE TARTINERNW: 7431,648 KGHBL NUMBER : FR103255412 |
| 2024-07-16 |
YMJAT912009839 |
ALIMINTER S A |
22079.0 kg |
210320
|
HONEY NATURAL HONEY BOX 72/JARS 35 G LE MUST AND 18001 LE MUST PREMIUM ALL NATURAL CHEFS CLASSIC KETCHUP IRD 48/1.9OZ (55G) PO5230462 HS CODE 210320000 HS CODE 040900 |
| 2024-07-07 |
YMJAT912009774 |
ALIMINTER S A |
20766.0 kg |
210320
|
TOMATO KETCHUP AND OTHER TOMATO SAUCES 14001 LE MUST PREMIUM ALL NATURAL CHEFS CLASSIC KETCHUP IRD 60/1.4OZ (40G) PO5240212 HS CODE 210320000 |
| 2024-06-05 |
YMJAT912009638 |
ALIMINTER S A |
23180.0 kg |
210320
|
TOMATO KETCHUP AND OTHER TOMATO SAUCES 24 PACKAGES CONTAINING 879 HONEY BOX 72/JARS 35 G LE MUST AND 2344 18001 LE MUST PREMIUM ALL NATURAL CHEFS CLASSIC KETCHUP IRD 48/1.9OZ (55G) PO5240159 HS CODE 210320000 HSCODE 040900 |
| 2024-05-02 |
YMJAT912009454 |
ALIMINTER S A |
21978.0 kg |
210320
|
TOMATO KETCHUP AND OTHER TOMATO SAUCES 14001 LE MUST PREMIUM ALL NATURAL CHEFS CLASSIC KETCHUP IRD 60/1.4OZ (40G) PO5240110 HS CODE 210320000 |
| 2024-04-18 |
SGOISSFN24043150 |
FS CREATION MAISON LAURINO |
989.0 kg |
843820
|
CHOCOLATE SPREAD |
| 2024-04-18 |
SGOISSFN24042511 |
SDMR |
4800.0 kg |
210390
|
MAYONNAISE |
| 2024-04-18 |
SGOISSFN24043149 |
SUCOSA |
1166.0 kg |
843830
|
SUGAR |
| 2024-04-10 |
SGOISSFN24040989 |
LUCULLUS SAS |
23039.0 kg |
293319
|
JAMS |
| 2024-01-23 |
YMJAT912008921 |
ALIMINTER S A |
21705.0 kg |
210320
|
TOMATO KETCHUP AND OTHER TOMATO SAUCES 14001 LE MUST PREMIUM ALL NATURAL CHEFS CLASSIC KETCHUP IRD 60/1.4OZ (40G) PO5230540 |
| 2024-01-18 |
YMJAT912008884 |
ALIMINTER S A |
21836.0 kg |
210320
|
TOMATO KETCHUP AND OTHER TOMATO SAUCES IN TOTAL 1080 HONEY BOX 72/JARS 35 G LE MUST AND 1982 18001 LE MUST PREMIUM ALL NATURAL CHEFS CLASSIC KETCHUP IRD 48/1.9OZ (55G) PO5230458 HS CODE 210320000 HS CODE 040900 |
| 2024-01-18 |
SGOISSFM23004766 |
SDMR |
12670.0 kg |
210330
|
MUSTARD AND MAYONNAISE |
| 2024-01-18 |
SGOISSFM23004882 |
MAISON LAURINO |
5789.0 kg |
200799
|
FRUIT PUREE |
| 2023-12-22 |
MEDUVB141400 |
ALIMINTER S A |
21938.0 kg |
520821
|
1960 18001 LE MUST DELUXE ALL NATURAL CHEF S CLASSIC KETCHUP IRD 48/1.9OZ (55G) 1120 HONEYBOX 72/JARS 35 G LE MUST 22 PALLET 100 X 120 WITH HEAT TREATMENT |
| 2023-12-20 |
YMJAT912008754 |
ALIMINTER S A |
22258.0 kg |
210320
|
TOMATO KETCHUP AND OTHER TOMATO SAUCES 14001 LE MUST PREMIUM ALL NATURAL CHEFS CLASSIC KETCHUP IRD 60/1.4OZ (40G) PO5230490 HS CODE 210320000 |
| 2023-12-02 |
YMJAT912008615 |
ALIMINTER S A |
20514.0 kg |
210320
|
TOMATO KETCHUP AND OTHER TOMATO SAUCES 833 HONEY BOX 72/JARS 35 G LE MUST 2250 14001LE MUST PREMIUM ALL NATURAL CHEFS CLASSIC KETCHUP IRD 60/1.4OZ (40G) PO5230457 HS CODE 210320000 HS CODE 040900 |