| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.08 | Average TEU per month: 0.08 |
| Active Months: 1 | Average TEU per Shipment: 1.00 |
| Shipment Frequency Std. Dev.: 0.29 |
| Company Name | Shipments |
|---|---|
| BORDE SA | 4 shipments |
| BARNIER PRODUCTION | 3 shipments |
| CHANCERELLE | 3 shipments |
| EURALIS GASTRONOMIE | 3 shipments |
| LES SALINES DE GUERANDE | 3 shipments |
| A L OLIVIER SA | 2 shipments |
| CONCEPT FRUIT | 2 shipments |
| GIFFARD | 2 shipments |
| SARL VILUX SOCIETE NOUVELLE | 2 shipments |
| SAVEURS DES PYRENEES | 2 shipments |
| BELBERRY PRESERVES | 1 shipments |
| CHOCOLAT MATHEZ SAS | 1 shipments |
| CONFISERIE VANDENBULCKE | 1 shipments |
| CONSERVERIE DES TUILERIES | 1 shipments |
| DELOUIS FILS | 1 shipments |
| DOLFIN SA | 1 shipments |
| FORTWENGER | 1 shipments |
| FROMAGERIES ARNAUD | 1 shipments |
| JOHN A STEER | 1 shipments |
| LA SABLESIENNE | 1 shipments |
| LA TOURANGELLE | 1 shipments |
| LOIRE PROPRIETES | 1 shipments |
| MOUTARDE DE MEAUX | 1 shipments |
| PIERRE CHAVIN | 1 shipments |
| ROGER DUTRUY | 1 shipments |
| SUPREM NOUGAT | 1 shipments |
| VILUX SOCIETE NOUVELLE | 1 shipments |
| HS Code | Shipments |
|---|---|
| 160290 Prepared or preserved meat, meat offal or blood : Meat preparations; of meat, meat offal or the blood of any animal, n.e.c. in heading no. 1602 | 5 shipments |
| 210330 Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard : Mustard flour and meal and prepared mustard | 5 shipments |
| 070959 Vegetables; n.e.c. in chapter 07, fresh or chilled : Vegetables; truffles and mushrooms (other than of the genus Agaricus), fresh or chilled | 4 shipments |
| 160520 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved | 3 shipments |
| 330730 Perfumery, cosmetic or toilet preparations; pre-shave, shaving, after-shave, bath preparations; personal deodorants and depilatories; room deodorisers, perfumed or not with disinfectant properties or not : Perfumery, cosmetic or toilet preparations; perfumed bath salts and other bath preparations | 3 shipments |
| 071120 Vegetables provisionally preserved; (e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Vegetables; olives, provisionally preserved but unsuitable in that state for immediate consumption | 2 shipments |
| 080240 Nuts (excluding coconuts, Brazils and cashew nuts); fresh or dried, whether or not shelled or peeled | 2 shipments |
| 170219 Sugars, including lactose, maltose, glucose or fructose in solid form; sugar syrups without added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter | 2 shipments |
| 180690 Chocolate and other food preparations containing cocoa : Chocolate and other food preparations containing cocoa; n.e.c. in chapter 18 | 2 shipments |
| 030760 Molluscs; whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, cooked or not before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Molluscs; snails, other than sea snails, whether in shell or not, live, fresh, chilled, frozen, dried, salted, in brine, or smoked, cooked or not before or during the smoking process | 1 shipments |
| 190520 Bread, pastry, cakes, biscuits, other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice paper and similar products : Food preparations; gingerbread and the like, whether or not containing cocoa | 1 shipments |
| 190531 Bread, pastry, cakes, biscuits, other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice paper and similar products : Food preparations; sweet biscuits, whether or not containing cocoa | 1 shipments |
| 200570 Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading no. 2006 : Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen | 1 shipments |
| 200880 Fruit, nuts and other edible parts of plants; prepared or preserved in ways n.e.c., whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included : Fruit; strawberries, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit | 1 shipments |
| 210320 Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard : Sauces; tomato ketchup and other tomato sauces | 1 shipments |
| 220600 Fermented beverages, n.e.c. in chapter 22; (e.g. cider, perry, mead, sake) : Beverages, fermented; (e.g. cider, perry, mead, sake) | 1 shipments |
| 220900 Vinegar and substitutes for vinegar obtained from acetic acid : Vinegar and substitutes for vinegar; obtained from acetic acid | 1 shipments |
| 270791 Oils and other products of the distillation of high temperature coal tar; similar products in which the weight of the aromatic constituents exceeds that of the non-aromatic constituents : Oils and other products of the distillation of high temperature coal tar; creosote oils | 1 shipments |
| 293319 Heterocyclic compounds with nitrogen hetero-atom(s) only : Heterocyclic compounds; with nitrogen hetero-atom(s) only, containing an unfused pyrazole ring (whether or not hydrogenated) in the structure, other than henazone (antipyrin) and its derivatives | 1 shipments |
| 380520 Gum, wood or sulphate turpentine, other terpenic oils; crude dipentene; sulphite turpentine, other crude para-cymene; pine oil containing alpha-terpineol as the main constituent | 1 shipments |
| 843820 Machinery n.e.c. in this chapter, for the industrial preparation or manufacture of food or drink; other than machinery for extraction or preparation of animal or fixed vegetable fats or oils : Machinery; industrial, for the manufacture of confectionery, cocoa or chocolate | 1 shipments |
| Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2025-09-27 | ESLWLEHTRG25019 | JOHN A STEER | 6521.0 kg | GROCERIES | |
| 2024-06-24 | SGOISSFC24010473 | LES SALINES DE GUERANDE | 798.0 kg | 330730 | SALT |
| 2024-06-24 | SGOISSFC24010477 | CHANCERELLE | 243.0 kg | 160520 | CANNED FISH |
| 2024-06-24 | SGOISSFC24010480 | GIFFARD | 644.0 kg | 170219 | SYRUP |
| 2024-06-24 | SGOISSFC24010509 | LA TOURANGELLE | 170.0 kg | 380520 | OIL AND MAYONNAISE |
| 2024-06-24 | SGOISSFC24010478 | SARL VILUX SOCIETE NOUVELLE | 945.0 kg | 220900 | VINEGAR |
| 2024-06-24 | SGOISSFC24010474 | BORDE SA | 255.0 kg | 070959 | MUSHROOMS |
| 2024-06-24 | SGOISSFC24010476 | BARNIER PRODUCTION | 355.0 kg | 071120 | OLIVES |
| 2024-06-24 | SGOISSFC24010471 | FROMAGERIES ARNAUD | 1691.0 kg | TERRINES | |
| 2024-06-24 | SGOISSFC24010472 | A L OLIVIER SA | 89.0 kg | 270791 | OILS |
| 2024-03-24 | SGOISSFC24008516 | BORDE SA | 389.0 kg | 070959 | MUSHROOMS |
| 2024-03-24 | SGOISSFC24008517 | EURALIS GASTRONOMIE | 2984.0 kg | 160290 | CANNED DUCK MEAT |
| 2024-03-24 | SGOISSFC24008518 | LES SALINES DE GUERANDE | 2048.0 kg | 330730 | SALT |
| 2023-10-01 | SGOI13ME6029903 | EURALIS GASTRONOMIE | 615.0 kg | 200880 | PRESERVED DUCK |
| 2023-10-01 | SGOI13ME6029904 | LES SALINES DE GUERANDE | 4569.0 kg | 330730 | SALT |
| 2023-10-01 | SGOI13ME6029901 | SARL VILUX SOCIETE NOUVELLE | 1299.0 kg | 210330 | MUSTARD AND VINEGAR |
| 2023-10-01 | SGOI13ME6029902 | PIERRE CHAVIN | 869.0 kg | 220600 | BEVERAGES |
| 2023-08-14 | SGOI13ME159277 | LA SABLESIENNE | 120.0 kg | 190531 | BISCUITS |
| 2023-08-14 | SGOI13ME159279 | CONFISERIE VANDENBULCKE | 97.0 kg | 843820 | CHOCOLATE |
| 2023-08-14 | SGOI13ME159281 | CHOCOLAT MATHEZ SAS | 2599.0 kg | 180690 | CHOCOLATES |
| 2023-08-14 | SGOI13ME159280 | MOUTARDE DE MEAUX | 406.0 kg | 210330 | MUSTARD |
| 2023-08-14 | SGOI13ME159276 | A L OLIVIER SA | 302.0 kg | 210330 | MUSTARD AND VINEGAR |
| 2023-08-14 | SGOI13ME159278 | CHANCERELLE | 310.0 kg | 160520 | CANNED FISH |
| 2023-07-17 | SGOI13ME158140 | CONCEPT FRUIT | 410.0 kg | 080240 | CHESTNUTS |
| 2023-07-17 | SGOI13ME158159 | SAVEURS DES PYRENEES | 137.0 kg | 293319 | JAMS |
| 2023-07-17 | SGOI13ME158130 | SAVEURS DES PYRENEES | 96.0 kg | 160290 | CANNED MEAT |
| 2023-07-17 | SGOI13ME158131 | ROGER DUTRUY | 245.0 kg | 030760 | BURGUNDY SNAILS |
| 2023-07-17 | SGOI13ME158132 | BELBERRY PRESERVES | 330.0 kg | 210320 | SAUCES |
| 2023-07-17 | SGOI13ME158133 | DOLFIN SA | 429.0 kg | 180690 | CHOCOLATES |
| 2023-07-17 | SGOI13ME158134 | DELOUIS FILS | 953.0 kg | 210330 | MUSTARD AND VINEGAR |
| 2023-07-17 | SGOI13ME158135 | GIFFARD | 592.0 kg | 170219 | SYRUP |
| 2023-07-17 | SGOI13ME158136 | BARNIER PRODUCTION | 603.0 kg | 071120 | PRESERVED OLIVES |
| 2023-07-17 | SGOI13ME158137 | SUPREM NOUGAT | 126.0 kg | NOUGAT | |
| 2023-07-17 | SGOI13ME158138 | BORDE SA | 227.0 kg | 070959 | MUSHROOMS |
| 2023-07-17 | SGOI13ME158139 | FORTWENGER | 348.0 kg | 190520 | GINGERBREAD |
| 2023-06-26 | SGOI13ME6000206 | BARNIER PRODUCTION | 392.0 kg | 200570 | CANNED OLIVES |
| 2023-06-26 | SGOI13ME6000207 | VILUX SOCIETE NOUVELLE | 2036.0 kg | 210330 | MUSTARD AND VINEGAR |
| 2023-06-26 | SGOI13ME6000208 | BORDE SA | 296.0 kg | 070959 | MUSHROOMS |
| 2023-06-26 | SGOI13ME6000201 | CHANCERELLE | 265.0 kg | 160520 | CANNED FISH |
| 2023-06-26 | SGOI13ME6000202 | CONSERVERIE DES TUILERIES | 1391.0 kg | 160290 | CANNED MEAT |
| 2023-06-26 | SGOI13ME6000203 | EURALIS GASTRONOMIE | 1643.0 kg | 160290 | CANNED MEAT |
| 2023-06-26 | SGOI13ME6000204 | LOIRE PROPRIETES | 871.0 kg | 160290 | CANNED MEAT |
| 2023-06-26 | SGOI13ME600005 | CONCEPT FRUIT | 713.0 kg | 080240 | CHESTNUTS |
| 3216 NO |
|---|
| ROAD HAMILTON 3216 NZ |
| ROAD BP 24056 HAMILTON 3053 NZ |