| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.08 | Average TEU per month: 0.12 |
| Active Months: 1 | Average TEU per Shipment: 1.50 |
| Shipment Frequency Std. Dev.: 0.29 |
| Company Name | Shipments |
|---|---|
| ANDREW LEWIS | 1 shipments |
| ELSA MONLOUIS | 1 shipments |
| HILDA FELIX | 1 shipments |
| MAHALIA CHARLES | 1 shipments |
| HS Code | Shipments |
|---|---|
| 160290 Prepared or preserved meat, meat offal or blood : Meat preparations; of meat, meat offal or the blood of any animal, n.e.c. in heading no. 1602 | 1 shipments |
| 190230 Pasta; whether or not cooked or stuffed with meat or other substance, or otherwise prepared, egg spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Food preparations; pasta (excluding stuffed), cooked or otherwise prepared | 1 shipments |
| 190410.0 Prepared foods obtained by swelling or roasting cereals or cereal products (e.g. corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (not flour and meal), pre-cooked or otherwise prepared, n.e.c. | 1 shipments |
| 843780 Machines for cleaning, sorting, grading seed, grain, dried leguminous vegetables; machinery used in the milling industry for the working of cereals or dried leguminous vegetables, not farm type machinery : Machinery; for use in the milling industry or for the working of cereals or dried leguminous vegetables, other than farm-type machinery | 1 shipments |
| Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2025-11-28 | TSCWK259842 | HILDA FELIX | 90.72 kg | 190410.0 | FLOUR, SUGAR, OATS, CEREALS, SPICES, COOKING |
| 2024-03-21 | TSCWK241830 | ELSA MONLOUIS | 90.72 kg | 843780 | CEREALS, OATMEALS, FLOUR, CHOCOLATE MIX |
| 2023-12-01 | TSCWK2310141 | ANDREW LEWIS | 136.08 kg | 160290 | COOKING OIL, CANNED MEATS, CANNED JUICES |
| 2021-08-27 | TSCWK217591 | MAHALIA CHARLES | 90.72 kg | 190230 | PASTA, CANNED VEGETABLES, SAUCES, CLOTHES |
| CASTRIES |
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