DON GASTRONOM USA LLC
Address: 1816 N DIXIE HWY STE C4 FORT LAUDERDALE 33305 US
DON GASTRONOM USA LLC's Shipments Over Time
Purchase Ratings
Shipment Reliability and Frequency Volume of Goods
Avg. Shipments per Month: 1.69 Average TEU per month: 2.83
Active Months: 5 Average TEU per Shipment: 1.55
Shipment Frequency Std. Dev.: 3.01
Shipments By Companies
Company Name Shipments
PRODUCTOS TORREMAR SL 18 shipments
DON GASTRONOM SPAIN SL 9 shipments
DON GASTRONOM SPAIN S L 7 shipments
Shipments By HS Code
HS Code Shipments
200190 Vegetables, fruit, nuts and other edible parts of plants; prepared or preserved by vinegar or acetic acid : Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins) 15 shipments
210420 Soups and broths and preparations therefor; homogenised composite food preparations : Homogenised composite food preparations 4 shipments
660200.0 Walking-sticks, seat-sticks, whips, riding-crops and the like 3 shipments
160413 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs : Fish preparations; sardines, sardinella and brisling or sprats, prepared or preserved, whole or in pieces (but not minced) 2 shipments
210310 Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard : Sauces; soya 2 shipments
091091 Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices : Spices; mixtures of 2 or more products of different headings 1 shipments
151000.0 Oils and their fractions n.e.c. in chapter 15, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading no. 1509 1 shipments
160414 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs : Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced) 1 shipments
160520 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved 1 shipments
200570 Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading no. 2006 : Vegetable preparations; olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozen 1 shipments
220421 Wine of fresh grapes, including fortified wines; grape must other than that of heading no. 2009 : Wine; still, in containers holding 2 litres or less 1 shipments
481320 Cigarette paper, whether or not cut to size or in the form of booklets or tubes : Paper, cigarette; in rolls of a width not exceeding 5cm 1 shipments
690710.0 Ceramic flags and paving, hearth or wall tiles; ceramic mosaic cubes and the like, whether or not on a backing; finishing ceramics 1 shipments
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Latest Shipments
Arrival Date Bill Of Lading Shipper Weight HS Code Description
2025-10-23 MEDUVG636974 DON GASTRONOM SPAIN SL 4169.0 kg 151000.0 SHERRY VINEGAR RESERVE DOP ML HS CODE: PEDROSILLO CHICKPEAS CLOTH SAC G HS CODE: PARDINA LENTILS CLOTH SAC G HS CODE: PAELLA SEASONING X GR HS CODE: SPICY COCKTAIL STICKS CC HS CODE: CAPERS CC HS CODE: SPICY PEPPERS CC HS CODE: FIRE ROASTED RED PEPPER GR
2025-09-24 ITGB5814337P7285 PRODUCTOS TORREMAR SL 11000.0 kg 660200.0 SPICY COCKTAIL STICKS HTS:
2025-09-14 MEDUVG628468 DON GASTRONOM SPAIN SL 4500.0 kg 690710.0 SMALL CERAMIC CAN HS CODE: EL RANO SARDINES WITH LEMON ESSENCE ML HS CODE:
2025-09-10 ITGB5814025P3972 PRODUCTOS TORREMAR SL 19820.0 kg 660200.0 SPICY COCKTAIL STICKS HTS:
2025-09-01 ITGB5814026P3976 PRODUCTOS TORREMAR SL 11000.0 kg 660200.0 SPICY COCKTAIL STICKS HTS:
2025-07-23 MEDUVG619400 DON GASTRONOM SPAIN SL 6336.0 kg 160413 SARDINES HS CODE:160413 DAP FORT LAUDERDALE (MIAMI) COUNTRY OF DESTINATION: USA COUNTRY OFORIGIN OF GOODS: SPAIN
2025-07-14 ITGB5811766P2452 PRODUCTOS TORREMAR SL 9950.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-07-10 ITGB5811992P4088 PRODUCTOS TORREMAR SL 23100.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-07-04 ITGB5811768P2443 PRODUCTOS TORREMAR SL 11000.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-07-04 ITGB5811770P2779 PRODUCTOS TORREMAR SL 11000.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-07-04 ITGB5811764P2447 PRODUCTOS TORREMAR SL 11000.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-07-04 ITGB5811993P4980 PRODUCTOS TORREMAR SL 23100.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-07-04 ITGB5811995P4996 PRODUCTOS TORREMAR SL 23100.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-06-24 MEDUVG612132 DON GASTRONOM SPAIN SL 5848.0 kg 160413 SARDINES HS CODE:160413 MUSSELS HS CODE: 160553 RAZORCLAMS HS CODE: 160556 SCALLOPS HS CODE: 160552 MACKEREL HS CODE: 160415 JAM HS CODE: 200710 CHICKPEAS HS CODE: 071320 LENTILS HS CODE: 071340DAP FORT LAUDERDALE (MIAMI)
2025-06-21 ITGB5811727P2445 PRODUCTOS TORREMAR SL 23100.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-06-10 ITGB5811726P1483 PRODUCTOS TORREMAR SL 23100.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-06-10 ITGB5811728P1489 PRODUCTOS TORREMAR SL 23100.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-06-10 ITGB5811732P1500 PRODUCTOS TORREMAR SL 23100.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-06-10 ITGB5811730P1796 PRODUCTOS TORREMAR SL 23100.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-06-10 ITGB5811729P1493 PRODUCTOS TORREMAR SL 23100.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-06-10 ITGB5811731P1495 PRODUCTOS TORREMAR SL 23100.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2025-05-29 ITGB5811771P2794 PRODUCTOS TORREMAR SL 23100.0 kg 200190 SPICY COCKTAIL STICKS HTS: 200190
2024-10-28 IFSN1473889 DON GASTRONOM SPAIN S L 370.0 kg 210310 IN 1 PACKAGE MUSSELS AND OCTOPUS WITH GARLIC SAUCE
2024-07-07 AWFDOE4787 DON GASTRONOM SPAIN S L 4616.0 kg 160414 70 CASE(S) OF FILETS LIGHT TUNA BELLY IN OLIVE OIL HS CODE 160414 28 CASE(S) OF LOIN LIGHTTUNA IN OLIVE OIL ( THUNNUS ALBACARES ) HS C ODE 160414 28 CASE(S) OF STUFFED SQUIDS IN INK LOLIGO GAHI ) HS CODE 160414 84 CASE(S) OF MACKEREL FILETS IN OLIVE OIL HS CODE 160415 28 CASE(S) OF MACKEREL FILETS IN TOMATO HS COD E 160415 56 CASE(S) OF RAZOR SHELL IN BRINE HS CODE 160559 28 CASE(S) OF COCKLE IN BRINE (CERASTODERMA EDULE ) HS CODE 160556 70 CASE( S) OF MUSSELS IN OLIVE OIL, GARLIC AND CHILLI( MYTILUS GALLOPROVINCIALIS ) HS CODE 160553 56 CASE(S) OF SMALL SCALOPS IN GALICIAN SAUC E ( CHLAMYS OPERCULARIS ) HS CODE 160552 14 CASE(S) OF CLAMS IN BRINE ( VENERUPIS CORRUGAT A ) HS CODE 160556 196 CASE(S) OF MUSSELS IN PICKLE SAUCE ( MYTILUS GALLOPROVINCIALIS ) HSCODE 160553 14 CASE(S) OF SMALL SARDINES IN OLIVE OIL ( SARDINA PILCHARDUS ) HS CODE 160413 492 CASE(S) OF SQUID PIECES IN INK ( DOSIDICUS GIGAS SPP ) HS CODE 160554 600 CASE(S) OF SARDINES IN VEGETABLE OIL AND LEMON ( SARDINA PILCHARDUS ) HS CODE 160413 750 CASE(S) OF SARDINE IN OLIVE OIL ( SARDINA PILCHARDUS ) HS CODE 160413 21 CASE(S) OF CERAMIC BOWL HS CODE 691200
2024-05-05 AWFDOE4013 DON GASTRONOM SPAIN S L 5126.0 kg 210310 CONTAINING: 28 CASE(S) OF MACKEREL ( FILETS )IN OLIVE OIL 1604151110 14 CASE(S) OF OCTO PUS IN MARINE SAUCE 1605550000 628 CASE(S) OF SQUIDS ( PIECES ) IN INK - 1605540000. 28 CASE(S) OF SCALLOPS IN GALICIAN SAUCE - 1605520090 100 CASE(S) OF MUSSELS IN PICKLED SAUCE- 1605539020 2000 CASE(S) OF SARDINES - 1604 131120
2024-03-17 IFSN1397692 DON GASTRONOM SPAIN S L 1218.0 kg 210420 IN 2 PACKAGES FOOD PREPARATIONS
2024-03-05 BQEGESB164157 DON GASTRONOM SPAIN SL 11266.0 kg 200570 OLIVES HS CODE - 200570
2024-01-23 IFSN1389442 DON GASTRONOM SPAIN SL 1344.0 kg 220421 INTO 2 PLTS WINE
2023-10-08 IFSN1351693 DON GASTRONOM SPAIN SL 2972.0 kg 481320 IN 5 PACKAGES PRESERVES
2023-05-14 BQEGESA016461 DON GASTRONOM SPAIN SL 12560.0 kg 210420 FOOD PREPARATIONS
2023-01-11 IFSN1269894 DON GASTRONOM SPAIN S L 2061.0 kg 210420 FOOD PREPARATIONS
2022-05-15 IFSN1198946 DON GASTRONOM SPAIN SL 1735.0 kg 210420 INTO 3 PLTS FOOD PREPARATIONS
2022-04-11 SDBJBF00256293 DON GASTRONOM SPAIN S L 22405.0 kg 160520 CANNED FISH
2021-04-23 BLMEHVLC002591 DON GASTRONOM SPAIN S L 12225.0 kg 091091 OLIVES, SPICES AND CERAMIC ITEMS HS CODE 200 .
Contact information
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Other address
43 VIA FALERNO
1816 N DIXIE HWY STE C4 FORT LAUDERDALE FL 33305 UNITED STA
43 VIA FALERNO ALISO VIEJO CALIFORNIA 92656 US