| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.08 | Average TEU per month: 0.00 |
| Active Months: 1 | Average TEU per Shipment: 0.00 |
| Shipment Frequency Std. Dev.: 0.29 |
| Company Name | Shipments |
|---|---|
| COLOREXA SAC | 1 shipments |
| LADY B | 1 shipments |
| HS Code | Shipments |
|---|---|
| 080520 Citrus fruit; fresh or dried | 9 shipments |
| 080529 Citrus fruit; fresh or dried : Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried | 1 shipments |
| Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2025-01-14 | CCSG2425MUS05074 | 21783.0 kg | 080520 | MANDARINS | |
| 2024-10-15 | TPSLTAM241104 | COLOREXA SAC | 23130.0 kg | 080520 | FRESH MANDARINS |
| 2024-09-16 | SMLU8205751A | 20800.28 kg | 080529 | BOXES CONTAINING 1254 BOXES CONTAINING 146 EMPTY BOXES 18,810 KG OF FRESH MANDARINS 127.02 KG OF EMPTY BOXES NET WEIGHT 15 KG PER BOX CUSTOMER PO 23921 HS CODE 0805299000 HS CODE 4819100000 TOTAL 1400 BOXES IN 20 PALLETS THERMOGRAPHS NDSYN042D0 - NCNCC3DD34 | |
| 2024-09-11 | MAEU242929002 | 24131.07 kg | 080520 | FRESH MANDARINS IN 20 PALLETS NCM 080529 | |
| 2024-09-11 | MAEU242929243 | 23730.99 kg | 080520 | FRESH MANDARINS IN 20 PALLETS NCM 080529 | |
| 2024-07-27 | MAEU241398393 | 24226.32 kg | 080520 | FRESH MANDARINS IN 20 PALLETS NCM 080529 | |
| 2024-07-07 | HLCUMVD240601087 | 24021.0 kg | 080520 | FRESH MANDARINS FRESH MANDARINS IN 20 PALLET NCM 080521 | |
| 2024-06-27 | ZIMUMVD8013373 | 29440.0 kg | 080520 | FRESH MANDARINS 21 PALLETS NCM 080521 JGIBSO [email protected] REFERENCE TYPE (ABT) - 08052 | |
| 2024-03-04 | SGNV239AGA402061 | 25065.0 kg | 080520 | BOXES STC FRESH MANDARINS NADORCOTT ON 21 PALLETS. GROSS WEIGHT 25,065 KGS | |
| 2024-02-02 | CMDUCSA0360892 | LADY B | 30612.0 kg | 080520 | FREIGHT PREPAID CARGO IS STOWED IN A REFRIGERATED CONTAINER SAT THE SHIPPER S REQUESTED CARRYING TEMPERATUOF 0 DEGREES CELSIUS 1560 BOXES OF FRESH MANDARINS NADORCOTT 21 PLTS |