| Shipment Reliability and Frequency | Volume of Goods |
|---|---|
| Avg. Shipments per Month: 0.00 | Average TEU per month: 0.00 |
| Active Months: 0 | Average TEU per Shipment: N/A |
| Shipment Frequency Std. Dev.: 0.00 |
| Company Name | Shipments |
|---|---|
| BRASFRUIT EXPORTACAO E IMPORTACAO LTDA | 2 shipments |
| HS Code | Shipments |
|---|---|
| 091011 Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices : Spices; ginger, neither crushed nor ground | 2 shipments |
| Arrival Date | Bill Of Lading | Shipper | Weight | HS Code | Description |
|---|---|---|---|---|---|
| 2021-08-03 | SUDU61ITJ031547A | BRASFRUIT EXPORTACAO E IMPORTACAO LTDA | 21420.0 kg | 091011 | 01X 40HR: 1400 CARTONS CONTAINING FRESH GINGER 13,6 KG NCM: 09101100 INVOICE: 412/21 DUE: 21BR001074288-1 NET WEIGHT: 19.040,000KGS FREIGHT COLLECT FDA : 167 376 240 02 TEMPERATURE TO BE SET AT +12 C VENTILATION: 40 CBM/H HUMIDITY:65% TEMPERATURE RECORDER: 200000116642 |
| 2021-07-20 | SUDU61ITJ031417A | BRASFRUIT EXPORTACAO E IMPORTACAO LTDA | 21420.0 kg | 091011 | 01X 40HR: 1400 CARTONS CONTAINING FRESH GINGER 13,6 KG NCM: 09101100 INVOICE: 384/21 DUE: 21BR000996873-1 NET WEIGHT: 19.040,000KGS FREIGHT COLLECT FDA : 167 376 240 02 TEMPERATURE TO BE SET AT +12 C VENTILATION: 40 CBM/H HUMIDITY:65% TEMPERATURE RECORDER: 200000114673 |